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    Philippine National Standard: Live, chilled/frozen grouper

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    Associated URLs
    www.bafs.da.gov.ph
    Date
    2009
    Author
    Bureau of Agriculture and Fisheries Standards
    Page views
    684
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    Abstract
    This Philippine National Standard for live, chilled/frozen grouper identifies the Philippine species of grouper, specifies their essential composition and quality factors (including size classification and quality characteristics), provides the presentation, packaging and labeling requirements, indicates the methods sampling, examination and analyses, and defines the types of defectives. It is hoped that this standard accomplishes our two pronged goal of protecting consumer health and making the Philippine fish and fishery products globally competitive.
    URI
    http://hdl.handle.net/10862/3077
    Suggested Citation
    Bureau of Agriculture and Fisheries Standards. (2009). Philippine National Standard: Live, chilled/frozen grouper (PNS/BAFPS 73:2009). Quezon City, Philippines: Bureau of Agriculture and Fisheries Standards.
    Type
    Book
    Subject
    Standards; Processing fishery products; Quality assurance; Quality control; Human food; Seafood; Handling; Packing fishery products; Groupers; Epinephelus coioides; Epinephelus malabaricus; Epinephelus tauvina; Epinephelus fuscoguttatus; Serranidae
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    • Bureau of Agriculture and Fisheries Standards [6]


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