Notes on participatory rural appraisal for rural aquaculture
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Agbayani, R. F. (2009). Notes on participatory rural appraisal for rural aquaculture. In Training Handbook on Rural Aquaculture (pp. 211-219). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center. http://hdl.handle.net/10862/3142
PublisherAquaculture Department, Southeast Asian Fisheries Development Center
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Meeting social and economic challenges in Southeast Asian aquaculture: Targeting rural aquaculture development for poverty alleviation In 2010, five Southeast Asian countries led by Vietnam and followed by Indonesia, Thailand, Myanmar, and the Philippines, have successfully joined the ranks of the world’s top 10 producers of food fish from aquaculture. Taking into account aquaculture production in general which includes seaweeds, the region’s production from aquaculture had contributed more than 45% to the region’s total fishery production, about 24% to the world’s production from aquaculture, and about 10% to the world’s total fishery production in 2010. As shown in the statistics reports, most of the aforementioned countries recorded double-digit growth rates in aquaculture production from 2006 to 2010, ranging from 18 to 62 percent. Another milestone in the fisheries sector of the region is the engagement of about 11 million people in aquaculture and its ancillary industries. In spite of these figures, the region’s rural areas where aquaculture development is taking giant strides remain the most impoverished groups in most countries of Southeast Asia. In an attempt to address this concern, SEAFDEC Aquaculture Department compiled the results of the implementation of its program on Meeting Social and Economic Challenges in Aquaculture which had been tried in local setting in the Philippines, with the objective of developing aquaculture technology adoption pathways that could be promoted in the other Southeast Asian countries with the same conditions as those in study sites in the Philippines, as means of alleviating poverty in rural areas.
Reaching the poor through aquaculture: The case of technology adoption in rural communities at west central Philippines DB Baticados - In MRR Romana-Eguia, FD Parado-Estepa, ND Salayo & MJH Lebata-Ramos (Eds.), Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia: Challenges in Responsible Production … International Workshop on Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia 2014 (RESA), 2015 - Aquaculture Department, Southeast Asian Fisheries Development CenterAquaculture is promoted for food security and poverty alleviation in developing countries. This study examines the socio-economic impact of aquaculture technologies extended to calamitystricken rural communities in Nueva Valencia, Guimaras, representing the marine water fishery and in Dumarao, Capiz, representing the inland freshwater fishery at west central Philippines. The adoption pathway employed in both sites was community-based and participatory. The survey was conducted among cooperators and non-cooperators, randomly selected in equal numbers in two sites with 60 respondents each per site using a pre-tested interview schedule. Results showed that aquaculture is an acceptable technology both for cooperators and noncooperators. The venture is a profitable business either done individually or collectively through an association, if managed properly. Milkfish cage culture, however, needs big capital that technology adoption among local fisherfolk (Guimaras) is limited. In contrast, tilapia cage culture enables small farmers/fishers in Dumarao to venture on their own. Dumarao growers were able to innovate using local materials like bamboo poles to make their cages afloat instead of drums or plastic containers as buoys. There were, however, environmental, technological and institutional issues deterring technology adoption in both sites. Climate change and institutional issues were the more prevalent concerns of Dumarao growers. The technological issues like fluctuating market price, cost of feeds, and fry supply were more enunciated in Guimaras.