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Series: ACIAR Monograph 110
Replacement of fish meal by animal by-product meals in a practical diet for growout culture of grouper (Epinephelus coioides)
(Australian Centre for International Agricultural Research, 2004)
This study was conducted to develop compounded feeds having a low content of fish meal for juvenile grouper and as an alternative to trash fish feeding. Epinephelus coioides juveniles were stocked in 36 units of 250-litre ...
Series: ACIAR Monograph 110
Development of formulated feeds for grow-out culture of grouper (Epinephelus coioides) - tank and field studies
(Australian Centre for International Agricultural Research, 2004)
The objectives of this study were to compare the performance of a Southeast Asian Fisheries Development Centre (SEAFDEC) formulated diet with a commercial feed for growout culture of grouper and to transfer technology on ...
Evaluation of some terrestrial proteins in complete diets for grouper (Epinephelus coioides) juveniles
(Australian Centre for International Agricultural Research, 2004)
This study was undertaken to determine the nutritive value of some of the more widely available protein sources in the diets for grouper juveniles, based on apparent digestibility coefficients for dry matter (ADMD) and ...
Series: ACIAR Monograph 110
Apparent digestibility of selected feed ingredients in diets for grouper (Epinephelus coioides) juveniles
(Australian Centre for International Agricultural Research, 2004)
This study was conducted to determine the quality of selected feed ingredients as protein sources in grouper diets, based on their nutrient composition and apparent digestibility coefficients for dry matter (ADMD) and crude ...
Apparent digestibility of selected ingredients in diets for juvenile grouper, Epinephelus coioides (Hamilton)
(Blackwell Publishing, 2004)
Apparent digestibility coefficients (ADCs) for dry matter (ADC<sub>dm</sub>) and crude protein (ADC<sub>cp</sub>) of selected feed ingredients were determined in vivo for grouper using passive faeces collection (Guelph ...
Utilization of feed pea, Pisum sativum, meal as protein source in practical diets for juvenile shrimp, Penaeus monodon
(Elsevier, 2003)
The potential of feed pea meal as an alternative protein source to soybean meal in practical diets for the juvenile tiger shrimp, Penaeus monodon, was assessed in several experiments. Six isonitrogenous diets were formulated ...
Diet development and evaluation for juvenile abalone, Haliotis asinina: animal and plant protein sources
(Elsevier, 2003)
Growth studies were conducted to determine the suitability of animal and plant protein sources in the diet of abalone, Haliotis asinina. Juvenile abalone with mean initial weight and shell length of 0.69±0.04 g and 11.4±0.35 ...
Potential of feed pea (Pisum sativum) meal as a protein source in practical diets for milkfish (Chanos chanos Forsskal)
(Elsevier, 2003)
A 12-week feeding trial was conducted to evaluate the use of feed pea meal as a dietary protein source for juvenile milkfish. Six isonitrogenous (30% crude protein) and isocaloric (16.5 kJ/g) practical diets were formulated. ...
Effect of dietary protein and lipid levels and protein to energy ratios on growth, survival and body composition of the mangrove red snapper, Lutjanus argentimaculatus (Forsskal 1775)
(Wiley-Blackwell, 2001)
The approximate levels of dietary protein and energy that would sustain good growth and survival of the mangrove red snapper <i>Lutjanus argentimaculatus</i> (Forsskal) were determined in two feeding experiments. In the ...
Partial replacement of fishmeal by defatted soybean meal in formulated diets for the mangrove red snapper, Lutjanus argentimaculatus (Forsskal 1775)
(Blackwell Publishing, 2004)
This study was conducted to evaluate the effect on growth and feed efficiencies of the mangrove red snapper (Lutjanus argentimaculatus) when dietary fishmeal is partially replaced by defatted soybean meal (DSM). In the ...