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Application of engineering scale-up principles in aquaculture
(ASEAN/UNDP/FAO Regional Small-Scale Coastal Fisheries Development Project, 1986)
The effects of water movement or agitation on the biological performance of planktonic organisms under intensive culture have been rarely studied quantitatively. Stagnation or minimum values are considered important in the ...
A primer on putian.
(Fishfarmers Technical Assistance Foundation, Inc, 1986)
With the growing interest among fishfarmars in the culture of sugpo or Penaeus monodon, some attention is being focused on the lesser known prawns and shrimps such as putian, Hipong puti (Tagalog), putian (Cebuano, Ilongo), ...
Current fish disease problems in the Philippines and their economic impact
(1987)
An account is given of fish disease problems facing the aquaculture industry in the Philippines. The Laguna de Bay fish kills that occurred in December 1985 and February 1986, involving epizootic ulcerative syndrome of ...
Response of Nile tilapia (Oreochromis niloticus) fry to diets containing Azolla meal
(Department of Fisheries, Bangkok, Thailand; International Center for Living Aquatic Resources Management, 1988)
Sun-dried Azolla pinnata was ground and incorporated into experimental diets at various levels (8.50, 17.00, 25.46, 34.00 and 42.45% of the diets) to replace fish meal in a control diet isonitrogenously. All feeds contained ...
Culture of zooplankton (Brachionus and Moina)
(South China Sea Fisheries Development and Coordinating Programme, 1982)
Egg size and larval size among teleosts: implications to survival potential
(Asian Fisheries Society, 1986)
A survey of the early life history characteristics of 135 teleost fishes from freshwater, marine, tropical, temperate and boreal habitats show the influence of egg size and larval size on survival potential. Marine species ...
Culture of invertebrates as food organisms for village-level fish hatcheries
(South China Sea Fisheries Development and Coordinating Programme, 1982)
A review is presented of some practical methods that may be applied by fish farmers in producing food organisms for fish and prawn hatcheries. Organisms involved in the discussion include Moina, chironomid larvae, mosquito ...
Effects of storage on the microbial quality of slipper oysters, Crassostrea iredalei
(Asian Fisheries Society, 1986)
The effects of storage on the microbial quality of slipper oysters, Crassostrea iredalei, were examined. Oysters were stored at room temperature (24°C), under a blanket of ice (3-4 C), chilled (4-C) and frozen (-25°C) until ...
Collection of naturally-spawned milkfish eggs in floating cages
(Asian Fisheries Society, 1986)
Natural spawnings of milkfish from floating cages were obtained from different stocks of 5-7 year-old milkfish in 1980, 1981, 1983 and 1985. The maximum number of eggs collected in 1980, using a series of 1-m diameter ...
Handling and rearing of hatchery-produced shrimp postlarvae from small-scale hatchery
(South China Sea Fisheries Development and Coordinating Programme, 1982)
This paper discusses the handling and rearing of hatchery-produced Penaeus post larvae. The survival and growth of hatchery produced fry and wild caught fry are discussed.