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Now showing items 11-14 of 14
Series: Actes de Colloque 9
Mineral requirements of Penaeids
(Institut Francais de Recherche pour l'Exploitation de la Mer, 1990)
Marine shrimps absorb minerals from their aquatic environment aside from the minerals that come from the food they eat. Thus, the dietary requirement of shrimps for certain minerals will depend on the amounts and availability ...
Series: FAO Fisheries Report No. 572
Viewpoint on formulating policies for sustainable shrimp culture
(Rome, Italy: Food and Agriculture Organization of the United Nations, 1999)
An examination is made of all the negative impacts attributed to shrimp culture, particularly to intensive culture, considering also remedial measures recommended to ameliorate their ill-effects and discussing the implications ...
Shrimp health research in the Asia-Pacific: present status and future directives
(Food and Agriculture Organization of the United Nations, 1996)
Shrimp harvests from intensive aquaculture have recently declined in areas which have been productive for many years. Because the most convenient, although not necessarily factual, explanation for these crop failures has ...
Will microbial manipulation sustain the ecological balance in shrimp (Penaeus monodon) hatcheries?
(National Center for Genetic Engineering and Biotechnology, 1998)
A shift in preferred methods employed to contain bacterial diseases in the hatchery phase of shrimp culture has resulted largely from the unsuccessful control by and deleterious effects of chemotherapy. Manipulation of ...