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Withdrawal periods of antibiotics, oxytetracycline, and oxolinic acid, in fish species cultured in the tropics
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)
Food safety is one of the major concerns of products derived from aquaculture. Farm inputs, e.g. drugs and agrochemicals, introduced whether intentionally or unintentionally during culture, may contaminate and remain in ...
Survey of antibiotic and pesticide residues in aquaculture products in the Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)
A survey in the Philippines in the early and mid-1990s (Lacierda et al.,2008) revealed that more than 100 chemicals and biological products are used in aquaculture production starting from pond preparation until harvest ...