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Regional guidelines for responsible fisheries in Southeast Asia: Responsible aquaculture

dc.contributor.authorBagarinao, Teodora
dc.date.accessioned2011-11-08T07:47:16Z
dc.date.available2011-11-08T07:47:16Z
dc.date.issued2005
dc.identifier.citationBagarinao, T. U. (2005). Regional guidelines for responsible fisheries in Southeast Asia: Responsible aquaculture (2nd Ed.). Aquaculture Department, Southeast Asian Development Center.en
dc.identifier.isbn971851175X
dc.identifier.urihttp://hdl.handle.net/10862/743
dc.descriptionThis 43-page guidebook presents the code of conduct that has been re-written, expanded, clarified and annotated with definitions and examples to consider the fish farming industries in Southeast Asia. The source of the code is the Food and Agriculture Organization's technical guidelines ~ Articles 9.1 to 9.4 ~ which were discussed in regional consultation in 2001.en
dc.description.sponsorshipFunded by Government of Japan-Trust Fund, through the ASEAN-SEAFDEC Fisheries Consultative Group.en
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.titleRegional guidelines for responsible fisheries in Southeast Asia: Responsible aquacultureen
dc.typeBooken
dc.subject.asfaguidelinesen
dc.subject.asfafisheriesen
dc.subject.asfasustainable aquacultureen
dc.subject.asfaaquacultureen
dc.subject.asfaaquaculture developmenten
dc.subject.asfajurisdictionen
dc.subject.asfasustainable developmenten
dc.subject.asfaCode of Conduct for Responsible Fisheriesen
dc.subject.asfafishery regulationsen
dc.subject.asfaecosystemsen
dc.subject.asfagovernmenten
dc.subject.asfaenvironmental impacten
dc.subject.asfarisk managementen
dc.subject.asfaaquaculture regulationsen
dc.subject.asfagenetic variationen
dc.subject.asfapopulationen
dc.subject.asfaintroduced speciesen
dc.subject.asfarare speciesen
dc.subject.asfabreeding stocken
dc.subject.asfabreedingen
dc.subject.asfadiseasesen
dc.subject.asfahusbandry diseasesen
dc.subject.asfaharvestingen


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