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    • Healthy and wholesome aquaculture. 

      Lavilla-Pitogo, Celia R.; Catacutan, Mae R.; Amar, Edgar C. ORCID (Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
      The concept of healthy and wholesome aquaculture as a holistic approach to sustainable food-fish production has gained more relevance since it was discussed in a similar SEAFDEC forum almost a decade ago. Similar concepts ...
    • Philippines: Status of implementation of the resolution and plan of action on aquaculture. 

      Adora, Gil A. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
      The aquaculture sector in the Philippines has remarkably grown in the last decade. It is now a prominent sector contributing significantly to the country s overall fisheries production. In 2008, aquaculture posted the ...
    • Singapore: Status of implementation of the resolution and plan of action on aquaculture. 

      Wee, Tan Yit (Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
      Singapore is a small island state and its development of commercial aquaculture started only in the early 1970s. The foodfish aquaculture industry currently produces about 4% of the estimated 100,000 mt of fish consumed ...
    • SEAFDEC/AQD highlights 2010 

      Southeast Asian Fisheries Development Center, Aquaculture Department (Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
      The SEAFDEC Aquaculture Department is mandated to: 1) conduct scientific research to generate aquaculture technologies appropriate for Southeast Asia; 2) develop managerial, technical and skilled manpower for the aquaculture ...
    • SEAFDEC Aquaculture Department: score card for 2002-2009. 

      Toledo, Joebert D.; Castaños, Milagros T. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
      From 2002 to 2009, the Southeast Asian Fisheries Development Center / Aquaculture Department (SEAFDEC/AQD) focused most of its research and development efforts on six thematic areas (e.g., seed supply, fish nutrition & ...