Pond culture of mud crab Scylla serrata (Forskal) fed formulated diet with or without vitamin and mineral supplements
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The effects of three diets (Diet 1 – with vitamin and mineral supplements, Diet 2 – without vitamin and mineral supplements, and Diet 3 – fish bycatch) and monosex culture (male or female) on the growth, survival, feed conversion ratio (FCR), and production of mud crab Scylla serrata were investigated using a 2 x 3 factorial experiment with three replicates per treatment. Juvenile mud crabs were stocked at 1.0·m-2 in 150 m2 ponds and reared for 156 days. Results showed no significant interaction between monosex culture and diets (P > 0.05) so that data were pooled by sex and dietary treatment. Mean final body weight of male crabs (427 g) was significantly higher (P < 0.05) than female crabs (400 g). However, crab carapace length (CL) and width (CW), specific growth rate (SGR), FCR, survival, and production were not significantly different (P > 0.05) between the two sexes. Regardless of sex, crabs fed fish bycatch (Diet 3) gave significantly higher (P < 0.05) mean body weight (435 g) than those fed Diet 2 (395 g). Mean final body weight (410 g) of crabs fed Diet 1 was not significantly different from those fed Diets 2 or 3. The CL and CW, SGR, FCR, survival, and production of mud crabs fed the three diets, however, were not significantly different (P > 0.05). The economic viability of using a diet without vitamin and mineral supplements was comparable to that of a complete diet having about the same cost of production and return on investment of 74 to 75%. The study shows that cost-effective formulated diet could be used as alternative feed for fish bycatch thus saving on feed and storage costs.
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Triño, A. T., Millamena, O. M., & Keenan, C. P. (2001). Pond culture of mud crab Scylla serrata (Forskal) fed formulated diet with or without vitamin and mineral supplements. Asian Fisheries Science , 14(2), 191-200. http://hdl.handle.net/10862/1914
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The increasing global demand for mud crabs (genus Scylla) and threats to the wild populations highlight the urgency of fully rearing them in captivity. Despite considerable progress in mud crab production, most crab farms still rely heavily on wild-caught crablets and juveniles while the low and inconsistent success rates of larviculture remain as the main bottleneck impeding the development of mud crab aquaculture. Over the years, numerous studies have been conducted to determine the optimum larval rearing parameters, the ontogenic changes in digestive function and feeding behaviour, and the diets for different larval stages. These data, however, are dispersed and not summarised to inform culture practices. This review provides an update on the current progresses and to pinpoint the gaps in knowledge regarding mud crab larval rearing. We include all four mud crab species under the genus Scylla, i.e. Scylla serrata, Scylla olivacea, Scylla tranquebarica and Scylla paramamosain. Knowledge compiled in this review serves as an important guideline for prospective mud crab larviculture. Future research should gear towards filling in the gaps in our knowledge to advance mud crab larval rearing, thus fully incorporating mud crab into the aquaculture sector. -
Mud crab pond and pen culture
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Overview of the mud crab industry in the Philippines
Mud crab farming has long been established in the Philippines and the country is the second top producer in the world. Except for Scylla paramamosain, the three other species, S. serrata, S. tranquebarica and S. olivacea are commonly found in the country, but S. serrata is the preferred species for farming. Crab seeds for farming are mainly from the wild and in recent years, a small percentage from the hatchery. Due to the apparent decline of the wild crab stocks, provincial and municipal ordinances have been issued by a number of Local Government Units (LGUs) along with the Bureau of Fisheries and Aquatic Resources (BFAR) to conserve and manage the remaining resources. From the hatchery, megalopa or crab instars are grown in net cages installed in the nursery pond. Mud crab farming engages mostly in long-term grow-out culture of juvenile crabs to market size for 3-5 months, short-term fattening of lean crabs for 15-45 days, and recently, soft-shell crab production. Polyculture of juvenile crabs to market size with one to three other commodities in earthen brackishwater ponds is usually practiced. Mud crabs for soft-shell crab production are mainly from the wild, while SEAFDEC/AQD demonstrates the use of hatchery-produced juvenile mud crabs as seedstock. Refinement is continuously being done to improve the economic viability of producing crabs, although basic technologies have been developed for all phases of culture (hatchery, nursery, grow-out, fattening and soft shell crab production). The major issues facing the industry are the lack of seedstock, difficulty of zoea 5 to molt to megalopa stage, cannibalism particularly at the nursery phase, species identification at the juvenile stage, use of fish as aquafeed, diseases, effects of climate change and quality of crabs at postharvest. In 2012, the Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (PCAARRD) of the Department of Science and Technology (DOST) started funding projects under the National Mud Crab Science and Technology Program (NMCSTP) to address these issues. The major aim of the Program was to improve the production, profitability and sustainability of crab farming. SEAFDEC/AQD leads in capacity building with focus on the sustainability of the mud crab industry. Various collaborations and research studies on mud crab culture enabled SEAFDEC/AQD to package mud crab technologies, conduct local and international training courses and on-site technology demonstrations, and publish extension manuals and scientific publications since the mid1990s. Research and Development activities have been translated into improved production. With the recent developments and refinements of technologies, it is expected that the Philippines will increase its production by 25-50% in the next 5 years.




