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Culture experiments on the harpacticoid copepod, Tisbintra elongata Mori, and evaluation of that species as a food organism for milkfish larvae
(Faculty of Fisheries, Kagoshima University, 1980)
The mass culture of the harpacticoid copepod, Tisbintra elongata, indigenous to Panay Island were conducted, feeding them on several kinds of food materials. Salinity tolerance as physiological parameter was also examined. ...
Potential of feed pea (Pisum sativum) meal as a protein source in practical diets for milkfish (Chanos chanos Forsskal)
(Elsevier, 2003)
A 12-week feeding trial was conducted to evaluate the use of feed pea meal as a dietary protein source for juvenile milkfish. Six isonitrogenous (30% crude protein) and isocaloric (16.5 kJ/g) practical diets were formulated. ...
Feed preference of milkfish (Chanos chanos Forsskal) fry given different algal species as natural feed
(Elsevier, 1986)
Acclimated milkfish fry (mean wet weight, 6.0 mg) were fed with unialgal cultures of five species of freshwater algae: Oscillatoria quadripunctulata, Chroococcus dispersus, Navicula notha, Euglena elongata and Chlorella ...
Food preference of wild milkfish juveniles in connection with habitat and food availability
(Taylor & Francis, 1989)
Through quantitative determination of the gut content of wild milk fish (Chanos chanos) juveniles, the study aimed to evaluate the food preference of the fish in relation to its availability in the pond so that necessary ...
Dietary phosphorus requirement of juvenile milkfish, Chanos chanos (Forsskal)
(Blackwell Publishing, 2001)
Seven isocaloric and isonitrogenous diets with graded levels of monopotassium phosphate to yield total phosphorus levels of 0.28 (no P supplementation), 0.43, 0.58, 0.73, 0.88, 1.03 and 1.18% were prepared and fed to five ...
Linoleic (ω6) and linolenic (ω3) acids in the diet of fingerling milkfish (Chanos chanos Forsskal)
(Elsevier, 1988)
Feeding trials were conducted to determine the effects of linoleic acids on growth, survival, fatty acid composition and liver histology of milkfish. Five isocaloric semi-purified diets were formulated, either lipid-free ...
Arginine and threonine requirements of milkfish (Chanos chanos Forsskal) juveniles
(Elsevier, 1991)
Growth studies were conducted with milkfish (Chanos chanos Forsskal) juveniles to determine the quantitative requirements for arginine and threonine. The amino-acid test diets (40% crude protein) contained casein and gelatin ...
Effect of dietary fatty acids on growth of milkfish Chanos chanos fry in brackish water
(Elsevier, 1996)
Five purified microbound diets containing 1% of 18:2n − 6, 18:3n − 3, 20:4n − 6, or n − 3 highly unsaturated fatty acids (HUFA: 60% 20:5n − 3 + 40% 22:6n − 3) in addition to 8% 18:1n − 9, and a control diet containing 9% ...
Effect of salinity, dietary lipid source and level on growth of milkfish (Chanos chanos) fry
(Elsevier, 1998)
Six semi-purified microparticulate diets containing coconut oil (CO), cod liver oil (CLO), and their 1:1 combination (CO+CLO) at 9% and 18% levels were fed to milkfish fry or late postlarvae in freshwater (0 ‰), brackishwater ...
The essential fatty acid requirement of milkfish (Chanos chanos Forsskal)
(Springer Verlag, 1992)
The essential fatty acid (EFA) requirement of milkfish was examined by a 12-week feeding trial using defined, purified diets at water temperature of 28–29°C and salinity of 32‰. The test diets contained varying levels of ...