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Lipid and fatty acid composition of milkfish (Chanos chanos Forsskal) grown in freshwater and seawater
(Elsevier, 1992)
The lipid and fatty acid compositions of the various organs of milkfish fed with an invariant diet and reared in seawater (SW) and freshwater (FW) were determined using column chromatography and gas chromatography. ...
The macronutrient composition of natural food organisms mass cultured as larval feed for fish and prawns
(Society of Israeli Aquaculture and Marine Biotechnology, 1990)
The macronutrient composition of natural food organisms that are mass cultured as feed for the larval stages of fish and prawns in the SEAFDEC Aquaculture Department was determined by chemical analysis. The food organisms ...
Effect of dietary protein and energy level on growth, protein utilization and carcass composition of rabbitfish, Siganus guttatus
(Elsevier, 1990)
Six semipurified diets comprising three levels of protein (25, 35, 45% of dry matter) each at two levels of estimated energy (3161, 3832 kcal/kg) were fed to fry for 8 weeks in 250-l tanks at a stocking density of 80 ...
Fatty acid composition of five candidate aquaculture species in Central Philippines
(Elsevier, 2004)
Fatty acid composition was determined in five candidate aquaculture species, mangrove red snapper (Lutjanus argentimaculatus), two rabbitfish (Siganus guttatus and S. canaliculatus), coral trout (Plectropomus leopardus) ...
Enrichment potential of HUFA-rich thraustochytrid Schizochytrium mangrovei for the rotifer Brachionus plicatilis
(Elsevier, 2009)
An enrichment experiment was performed to evaluate the changes in lipid and essential fatty acid contents of the rotifer Brachionus plicatilis fed with freeze-dried cells of tropical thraustochytrid Schizochytrium mangrovei ...