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Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil
(Elsevier, 2014)
A study was conducted to determine the interactive effects of vitamin C (VC) and E (VE) supplementation on growth, fatty acid composition and oxidative status of Japanese flounder juveniles. Fish (initial average body ...
Utilization of mung bean, Vigna radiata (Linnaeus) as a novel protein source in practical-type diets for juvenile milkfish, Chanos chanos (Forsskal): Effects on growth, feed efficiency, body composition, and histology of gut and liver
(Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), 2015)
A 15-week feeding trial was conducted to determine the optimum partial inclusion of mung bean protein in milkfish diet. Six isonitrogenous practical-type diets with mung bean included at 0%, 4%, 8%, 12%, 16%, and 20% of ...
Growth and feed efficiency in mangrove red snapper, (Lutjanus argentimaculatus Forsskal 1775) fed practical diets supplemented with L-ascorbyl-2-monophosphate-Mg
(Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), 2011)
Growth and feed efficiency were determined in red snapper, Lutjanus argentimaculatus (Forsskal 1775), fed diets containing L-ascorbyl-2-monophosphate-Mg (AMP). Fish (13.39±0.08 g) were fed a practical diet without vitamin ...