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Financial feasibility of green-water shrimp farming associated with mangrove compared to extensive shrimp culture in the Mahakam Delta, Indonesia
(Asian Fisheries Society, 2012)
This paper presents a post-hoc assessment of the introduction of intensive shrimp farming strategies, with and without green-water (GW) technology, in the Mahakam Delta where extensive systems (ES) dominate. The study also ...
Bacterial flora of milkfish, Chanos chanos, eggs and larvae
(Japanese Society of Fish Pathology, 1996)
Aerobic bacterial flora of eggs and larvae of milkfish, Chanos chanos, was investigated. Microflora in the incubating water of egg, rearing water of larvae, water source, and larval food was also analyzed.
Aerobic ...
The potential effect of greenwater technology on water quality in the pond culture of Penaeus monodon Fabricius
(Wiley, 2015)
Whitespot syndrome virus (WSSV) has caused severe production drops in the shrimp industry. Numerous scientific manuscripts deal with WSSV epidemiology, but reports on minimizing disease outbreaks through ecological means ...
Occurrence and pathology of Penaeus monodon baculovirus infection in hatcheries and ponds in the Philippines
(Society of Israeli Aquaculture and Marine Biotechnology, 1991)
Samples from Penaeus monodon hatcheries (2-3 day old larvae or Zoea 1 to 34 day old post larvae or PL<sub>34</sub>) and ponds (15 to 159 days old in the pond) were histologically examined for the presence of eosinophilic ...
Isolation of Vibrio spp. from Penaeus monodon (Fabricius) with red disease syndrome
(Elsevier, 1997)
From January 1990 to June 1993, 59% of the total juvenile to adult shrimp Penaeus monodon submitted for diagnosis at the Fish Health Section of the Aquaculture Department, Southeast Asian Fisheries Development Center, ...
Effect of different sizes of saline red tilapia hybrid Oreochromis niloticus Linnaeus x O. mossambicus Peters on the growth of luminous bacteria Vibrio harveyi
(College of Agriculture, University of the Philippines Los Baños, 2010)
Luminous bacterial disease caused by Vibrio harveyi has devasted the shrimp industry. The use of different strains of tilapia and other fish species polycultured with shrimp cultured at a salinity of 24 ppt to control ...
Potentials of Kappaphycus striatum (Schnitz) and Gracilaria heteroclada Zhang (Ad Xia) to control the growth of luminous bacteria Vibrio harveyi
(University of the Philippines Los Baños, 2010)
Different aquaculture species such as finfishes and bivalves have been reported to control the luminous bacterial disease of shrimp, usually caused by Vibrio harveyi. The use of seaweeds in shrimp culture system has ...