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Potential use of the sea lettuce Ulva lactuca replacing soybean meal in the diet of the black tiger shrimp Penaeus monodon juvenile
(Bioflux, 2015)
To evaluate the biological value of incorporating the sea lettuce Ulva lactuca meal in the diet of the black tiger shrimp (Penaeus monodon), 3 diets were fed to groups of shrimps containing two levels (15% and 30% replacement ...
Utilization of feed pea, Pisum sativum, meal as protein source in practical diets for juvenile shrimp, Penaeus monodon
(Elsevier, 2003)
The potential of feed pea meal as an alternative protein source to soybean meal in practical diets for the juvenile tiger shrimp, Penaeus monodon, was assessed in several experiments. Six isonitrogenous diets were formulated ...
Supplement of various attractants to a practical diet for juvenile Penaeus monodon Fabricius
(Fisheries Research Society of the Philippines, 1983)
Practical diets supplemented with krill meal (5%), earthworm meal (5%), glycine (2%), sucrose (5%) or mussel extract as an attractant were fed for eight weeks to juvenile Penaeus monodon. The major protein sources of the ...
Requirements of juvenile marine shrimp, Penaeus monodon (Fabricius) for lysine and arginine
(Elsevier, 1998)
Feeding experiments were conducted using amino acid test diets to determine the dietary requirements of juvenile Penaeus monodon for lysine and arginine. Two sets of the test diets were prepared. The natural protein was ...
Methionine requirement of juvenile tiger shrimp Penaeus monodon Fabricius
(Elsevier, 1996)
An 8-week feeding trial was conducted to determine the dietary requirement of postlarval Penaeus monodon for the sulfur-containing amino acid methionine. Shrimp postlarvae (mean weight 21 ± 0.3 mg) were reared in 40-1 ...
Carbohydrate requirements of Penaeus monodon (Fabricius) juveniles
(Elsevier, 1987)
P. monodon juveniles with an initial mean weight of 0.62 g were fed isonitrogenous (45%) and isolipidic (10%) semi-purified diets containing 10, 20 and 30% trehalose, sucrose and glucose for 56 days. Shrimp fed the diet ...
A practical method of extracting mimosine from ipil-ipil, Leucaena leucocephala, leaves and its effect on survival and growth of Penaeus monodon juveniles
(Society of Israeli Aquaculture and Marine Biotechnology, 1992)
Soaking fresh ipil-ipil, Leucaena leucocephala, leaves in tap water (1:1, v/v; or 50 g in 500 ml) for 30-48 hours with a water change after 24 hours extract atleast 90% of its mimosine, a toxic lysine derivative. This ...
Growth and survival of juvenile tiger shrimp fed diet where fish meal is partially replaced with papaya (Carica papaya L.) or camote (Ipomea batatas Lam.) leaf meal
(Society of Israeli Aquaculture and Marine Biotechnology, 1995)
Fish meal is the major protein source in shrimp and fish diets but its continuous use would make it scarce and expensive. There are, however, potential substitutes like soybean or leaf meals. Papaya or camote leaf meals ...
Aflatoxin B1 contamination of shrimp feeds and its effect on growth and hepatopancreas of pre-adult Penaeus monodon
(Society of Chemical Industry, 1994)
A survey of aflatoxin B<sub>1</sub> (AFLB<sub>1</sub>) levels in commonly used commercial shrimp finisher feeds in the Philippines showed a various range of values from not detected to 120 μg kg<sup>−1</sup> using ...
L-ascorbyl-2-phosphate Mg as source of vitamin C for juvenile Penaeus monodon
(Society of Israeli Aquaculture and Marine Biotechnology, 1994)
Phosphated ascorbic acid (MAP), a stable vitamin C derivative, was used in practical diets for Penaeus monodon (wet weight, 126-254 mg) as a source of vitamin C. In Experiment I, the levels were from 0 to 1,500 ppm MAP. ...