Inland fisheries resource enhancement and conservation practices in Myanmar
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Myanmar has impressive freshwater capture fisheries. Inland freshwater bodies cover 8.1 million ha of which 1.3 million ha are permanent while the rest are seasonally inundated floodplains. There are repeated references to the crucial importance of fish and fish products in the nutrition of the Myanmar people. Over the past few decades, inland fisheries resources have increased pressure from overfishing, use of destructive fishing gear/methods, pollution and environment changes. In order to make a sustainable inland capture fisheries and conservation of aquatic biodiversity as well as nutritional security and improved rural livelihoods, fisheries resource enhancement and conservation measures have long been adopted in Myanmar since 1967, initiated through a seed replenishment program in natural waters, such rivers, lake, dams, even rice fields, etc. However, the institutional, policy, legislative and financial environments under which enhancement and capture fisheries regimes exist are not conducive to the interests of the fishers. Strong tools for valuation of ecosystem goods and services, enabling governance arrangements and estimation of environmental flows are needed. Fishing communities need to be organized into strong co-management/participatory/community regimes in order to ensure that all stakeholders take part in decision-making process and the benefits accrued are shared equitably by all.
Thein, H. (2015). Inland fisheries resource enhancement and conservation practices in Myanmar. In M. R. R. Romana-Eguia, F. D. Parado-Estepa, N. D. Salayo, & M. J. H. Lebata-Ramos (Eds.), Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia: Challenges in Responsible Production of Aquatic Species: Proceedings of the International Workshop on Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia 2014 (RESA) (pp. 67-75). Tigbauan, Iloilo, Philippines: Aquaculture Dept., Southeast Asian Fisheries Development Center. http://hdl.handle.net/10862/2764
PublisherAquaculture Department, Southeast Asian Fisheries Development Center
Inland waters; Policies; Stocking (organisms); Sustainable fishing; Fishery management; Resource conservation; Inland fisheries; Fishery organizations; Sustainable development; Fishery regulations; Inland water environment; Sustainability; Inland fisheries; Seed replenishment program; Resource conservation; Myanmar
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Potential and prospects of southeast Asian eel resources for sustainable fisheries and aquaculture development The world demand for river eels has been increasing mainly because of the market expansion of some delicacies such as the kabayaki (broiled eel with sweet soy sauce) in East Asia. While most of the world’s eel production is derived from aquaculture, it should be noted that eel aquaculture is still dependent on the natural resources. As techniques for the full-life cycle aquaculture of eels have not yet been fully developed for commercial use, the eel aquaculture industry is still solely dependent on wild resources for seed stocks. However, the natural resources had been confronted with various factors that could possibly create negative impacts on the eel resources including habitat alteration, overexploitation, climate change, pollution, and incidence of diseases. Thus, concerns on the sustainability of various eel species in the world have increased in recent years. It should be reckoned that the European and American eels are already threatened to certain degree by pollution and damming (or the construction of dams that prevent their migration to freshwater bodies) leading to almost “close to collapse” of the European eel resources. This situation prompted CITES to list the European eel (Anguilla anguilla) in CITES Appendix II in 2009 and accordingly, trade restrictions of the European eel and its products came into effect. In Southeast Asia, it is known that aquaculture and inland capture fisheries of eel are practiced but data and information on the total production of eel in the region remain very minimal. In this regard, the Southeast Asian countries have been encouraged to report their respective eel production to SEAFDEC in order that the status and trend of the region’s eel resources could be established and the statistics could be appropriately reflected in the Fishery Statistical Bulletin of Southeast Asia produced yearly by SEAFDEC. Meanwhile, in an effort to conserve the eel resources in Southeast Asia, SEAFDEC recently launched a project on Conservation, Management and Sustainable Utilization of Eel Resources in Southeast Asia with funding support from the Trust Fund for SEAFDEC of the Fisheries Agency of Japan.
Conference paperT Khonglaliane - In MRR Romana-Eguia, FD Parado-Estepa, ND Salayo & MJH Lebata-Ramos (Eds.), Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia: Challenges in Responsible Production … International Workshop on Resource Enhancement and Sustainable Aquaculture Practices in Southeast Asia 2014 (RESA), 2015 - Aquaculture Department, Southeast Asian Fisheries Development CenterCapture fisheries and aquaculture in Lao PDR are based on water resource ecosystems which consist mainly of rivers and streams, hydropower and irrigation reservoirs, diversion weirs, small water bodies, flood plains and wet-season rice-fields. The total area of water resources for capture fisheries is believed to be more than 1.2 million ha. The estimated consumption of inland fish in Lao PDR is approximately 167,922 tonnes per year while consumption of other aquatic animals is estimated at 40,581 tonnes per year. Most of the consumption is from internal production (i.e. imports are of minor importance), so these figures represent approximate catches or yield from fisheries. These estimated yields are conservatively valued at almost US$150 million per year. The people of Lao PDR, especially in the rural communities that account for more than 75 per cent of the population, still depend upon the country's fish and other aquatic animals as their most reliable sources of animal protein. The estimate of actual fish consumption per capita (kg/capita/ year) of inland fish is 24.5 kg, while other aquatic animals account for about 4.1 kg and marine products around 0.4 kg, to make a total of 29 kg of fish and aquatic products consumed per capita per year. As aquaculture in Lao PDR expands, many forms of production systems are being developed, for example pond culture, communal ponds, rice-cum-fish culture and cage culture. Most fish culture systems in Lao PDR are small-scale. Such forms of production systems are divided into sub-categories depending on the nature and main activity of the producers. According to the Department of Livestock and Fisheries, aquaculture production in 2007 accounted for 54,750 tonnes in an area of more than 42,000 ha, including cage culture in the Mekong and some tributaries. There has been a significant increase in intensive tilapia production in recent years in Lao PDR (MRC Technical Paper No. 5 April 2002) based on tilapia cage culture in the Mekong river and irrigation reservoirs. In last two years, an enterprising farmer has established about 360 cages. Constraints in the large-scale development of tilapia cage culture are the lack of technical support (e.g. extension services) to the farmers and insufficient supply of advanced fingerlings. Morever, tilapia cage culture in the Mekong river system is perceived to be difficult to sustain because of environmental factors such as river flooding and strong currents during the rainy season and the lack of water during the dry season.
Assessment of local government's implementation of open access policy in Taal Lake, Philippines: Effects on lake conservation and management. MT Mercene-Mutia - 2001 - Aquaculture Department, Southeast Asian Fisheries Development Center; Philippine Council for Aquatic and Marine Research and Development; Bureau of Fisheries and Aquatic ResourcesThe effects of local government's implementation of the current national policy on open access in municipal fisheries are assessed in terms of their impact on the fishery resources of Taal Lake. Local officials and fisherfolk were interviewed and their responses were analyzed for trends in perceptions on how local open access policies affect fishing practices and productivity in the lake. A policy matrix containing certain areas of concern of local governments related to sound decisionmaking on lake fishery was designed. The study shows that local government implementation of open access policy in Taal Lake tends to have negative effects on the lake's fisheries. Open access allows for the unregulated entry of fishing practices like fish cage culture which tend to increase the pollution load in the lake. Pollution due to fish farming in cages seems to even exceed loads from domestic wastes and agricultural runoff. While fish cages flourished in the lake, the income of small fisher folk has declined because of dwindling catch from capture fisheries. It is recommended that national government agencies (e.g., Department of Agriculture, Bureau of Fisheries and Aquatic Resources, Department of Environment and Natural Resources) should forge an agreement with local government units for a continuing assessment of the fishery resources in Taal. This needs to be coupled with technical assistance to undertake sustained efforts to improve the conservation, productivity and management of the lake's aquatic resources. There is also a need to increase the budgetary allocations for new research and extension activities to address problems and issues of the fishery sector in the lake and for upgrading the capability of local and sectoral policy and decision makers on the lake's fisheries.