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Growth and survival of Oreochromis niloticus, O. mossambicus and their F1 hybrids at various salinities
(Asian Fisheries Society, 1990)
Growth and survival of Oreochromis niloticus, O. mossambicus, and their F<sub>1</sub> hybrids were studied at various salinities (0-32 ppt) in net cages inside 12-tonne concrete tanks after acclimation. Growth, measured ...
Prospects of host-associated microorganisms in fish and penaeids as probiotics with immunomodulatory functions
(Elsevier, 2015)
Aquatic animals harbor a great number of microorganisms with interesting biological and biochemical diversity. Besides serving as the natural defense system of the host, the utilization potential of this microbial association ...
Surveillance of emerging fish viral pathogens in some Southeast Asian countries
(Society of Israeli Aquaculture and Marine Biotechnology, 2009)
Preventing the transboundary movement of fish viral pathogens in a global environment requires active surveillance. This study examined the presence of three emerging viral pathogens among koi, common, grass, and silver ...
Nursery culture of grouper (Epinephelus fuscoguttatus Forsskal) and sea bass (Lates calcarifer Bloch) in brackish water ponds: Co-feeding of zooplankton and formulated diets containing L-tryptophan
(Taylor & Francis, 2012)
This study compared co-feeding zooplankton (ZP, mixed copepods and mysids) and formulated diets (FD) supplemented with L-tryptophan (TRP) on the survival and growth of grouper and sea bass fry nursed in brackish water ...
Growth response and carcass composition of red tilapia fry fed diets with varying protein levels and protein to energy ratios
(Asian Fisheries Society, 1991)
An 8-week feeding experiment was conducted with red tilapia (Oreochromis ) fry of 0.160 plus or minus 0.035 g initial weight. Twelve diets of 4 protein levels (25, 30, 35 and 40%) and 3 protein to energy (P/E) ratios (111, ...
Enrichment of live food with essential fatty acids and vitamin C: effects on milkfish (Chanos chanos) larval performance
(Elsevier, 1998)
The effects of essential fatty acids (EFA) and vitamin C-enriched live food on growth, survival, resistance to salinity stress and incidence of deformity in milkfish larvae reared in tanks were investigated. Larvae were ...
Effect of different stocking combinations on growth, production and survival of milkfish (Chanos chanos Forskal) and prawn (Penaeus monodon Fabricius) in polyculture in brackishwater ponds
(Elsevier, 1981)
Milkfish (Chanos chanos) and prawn (Penaeus monodon) were stocked in 500 m2 earthen ponds from 12 November 1978 to 15 March 1979 at the following combinations: 2000 milkfish fingerlings per ha (treatment I); 2000 milkfish ...
Supplemental feeding of Tilapia mossambica
(Heenemann Verlagsgesellschaft, 1979)
T. mossambica were grown to marketable size in floating cages in Laguna de Bay at a stocking density of 75/m<sup>2</sup>. Those given supplemental feed 1 (rice bran:ipil-ipil:fish meal, 60:20:20) showed significantly faster ...
Ascorbic acid sulfate sulfohydrolase (C2 sulfatase): the modulator of cellular levels of L-ascorbic acid in rainbow trout.
(National Academy of Sciences of the United States of America, 1982)
The enzyme L-ascorbic acid 2-sulfate sulfohydrolase (C2 sulfatase) was purified from rainbow trout liver. The enzyme catalyzes the hydrolysis of L-ascorbic acid 2-sulfate and has a pH optimum at 6.0. It has a molecular ...
The effect of dietary protein-energy levels on growth and metabolism of milkfish (Chanos chanos Forsskal)
(Elsevier, 1988)
<ol><li>Groups of milkfish juveniles (mean weight, 2.8 g) were fed diets containing white fishmeal and gelatin with varying protein-energy to total metabolizable energy (PE:TME) ratios.</li><li>Amino acids were incorporated ...