Pencarian
Now showing items 1-10 of 30
Improved larval survival at metamorphosis of Asian seabass (Lates calcarifer) using ω3-HUFA-enriched live food
(Elsevier, 1990)
Asian seabass (Lates calcarifer) larvae were fed Brachionus cultured on Chlorella and, as soon as ingestin was possible, different types of Artemia, i.e., nauplii of the San Francisco Bay (SFB) strain, Great Salt Lake (GSL) ...
Enrichment of live food with essential fatty acids and vitamin C: effects on milkfish (Chanos chanos) larval performance
(Elsevier, 1998)
The effects of essential fatty acids (EFA) and vitamin C-enriched live food on growth, survival, resistance to salinity stress and incidence of deformity in milkfish larvae reared in tanks were investigated. Larvae were ...
Biological evaluation of frozen zooplankton as food for milkfish (Chanos chanos) fry
(Verlag Paul Parey, 1991)
Milkfish fry with an average standard length and weight of 13.88 mm and 3.95 mg, respectively, were reared for 30 days using live and frozen Moina macrocopa and Brachionus plicatilis at feeding densities of 10–20 individuals ...
Supplemental feeding of Penaeus monodon juveniles with diets containing various levels of defatted soybean meal
(Elsevier, 1990)
Varying levels of defattedsoybeanmeal DSM (15, 25, 35, 45 and 55%) in supplementaldiets with approximately 40% crude protein and 10% crude fat were fed to tiger prawn juveniles in 1 m×1 m×1 m net cages set on the bottom ...
Organic pollution resulting from excess feed and metabolite build-up: Effect on Penaeus monodon postlarvae
(Elsevier, 1990)
Penaeus monodon postlarvae, PL, with mean weight and mean total length of 0.57 mg and 6.5 mm respectively, were stocked in aerated aquaria at 20 litre<sup>−1</sup> of seawater. They were fed minced shrimp meat at rates of ...
The growth, survival and production of shrimp (Penaeus monodon) cultured with green mussel (Perna viridis) in semi-intensive ponds
(University of Philippines in the Visayas, 1997)
The culture of tiger shrimps (Penaeus monodon) with and without green mussels (Perna viridis) was compared in terms of animal growth, survival, production, and pond water quality. Tiger shrimps (2.6 g) were stocked at ...
Effect of dietary protein to energy ratios on growth, survival, and body composition of juvenile Asian seabass, Lates calcarifer
(Elsevier, 1995)
The optimum protein-to-energy (P/E) ratio for juvenile sea bass (body weight, 1.34 ± 0.01 g) was determined using practical diets in a 3 × 3 factorial experiment. Three protein levels (35, 42.5 or 50%) and three lipid ...
Effects of different illumination levels on zooplankton abundance, feeding periodicity, growth and survival of the Asian sea bass, Lates calcarifer (Bloch), fry in illuminated floating nursery cages
(Elsevier, 1997)
The effects of different illumination levels on Zooplankton abundance and feeding periodicity, growth and survival of hatchery-produced Asian sea bass, Lates calcarifer, fry in illuminated floating net cages were determined ...
Methionine requirement of juvenile tiger shrimp Penaeus monodon Fabricius
(Elsevier, 1996)
An 8-week feeding trial was conducted to determine the dietary requirement of postlarval Penaeus monodon for the sulfur-containing amino acid methionine. Shrimp postlarvae (mean weight 21 ± 0.3 mg) were reared in 40-1 ...
Optimum dietary protein level for growth of bighead carp (Aristichthys nobilis) fry in a static water system
(Elsevier, 1991)
Isocalric diets (290 kcal digestible energy/100 g) with protein levels ranging from 20 to 50% in increments of 5% were fed to bighead carp fry (3.8±0.2 mg mean body weight and 9.8±0.1 mm total length) for 7 weeks. Growth ...