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Tryptophan requirement of juvenile Asian sea bass Lates calcarifer
(Blackwell Publishing, 2004)
The dietary requirement of tryptophan for juvenile Asian sea bass (Lates calcarifer Bloch) was studied. The juveniles (mean initial weight, 5.30 ± 0.06 g) were given semi-purified test diets containing fish ...
Studies on breeding and seed production of the new species of fish with high commercial value
(Japan International Research Center for Agricultural Sciences, 2001)
Aquaculture contributes significantly to food production and provides the means to generate increased revenue for countries in Southeast Asia. As the catch from the capture fisheries stagnate and population growth rate in ...
Culture of grouper, sea bass and red snapper
(University of the Philippines Aquaculture Society, Inc., 2001)
Marine fish production has increased dramatically in the past ten years and majority of the cultured species were produced in Asia in 1992. Increase in production was accompanied with concerns on increasing outbreak of ...
Immune responses of Asian sea bass, Lates calcarifer Bloch, against an inactivated betanodavirus vaccine
(Blackwell Publishing, 2009)
Asian sea bass, Lates calcarifer (Bloch), exhibited strong immune responses against a single injection of the formalin-inactivated red-spotted grouper nervous necrosis virus (RGNNV), a betanodavirus originally isolated in ...
Mass mortalities associated with viral nervous necrosis in hatchery-reared sea bass Lates calcarifer in the Philippines
(Ministry of Tropical Agricultural Research Centre, 2004)
Viral nervous necrosis (VNN), also known as viral encephalopathy and retinopathy (VER), is an emerging disease affecting larvae and juveniles of many farmed marine fish species in Asia, Australia, Europe and North America. ...
Vibrio harveyi isolated from cage-cultured seabass Lates calcarifer Bloch in the Philippines
(Blackwell Publishing, 2002)
Series: JIRCAS Working Report; No. 56
Comparative analysis of pattern of fishcage culture using marine/brackish water in three Southeast Asian countries
(Japan International Research Center for Agricultural Sciences, 2007)
Production by fishcage culture using marine/brackish water has increased drastically since the mid-1980s, when the technology for developing sea bass hatchery fry was established. In the 1990s, it grew further, due to the ...