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Journal: Fish for the People
Addressing gaps in the culture of pathogen-free polychaetes as feed in shrimp hatcheries
Mandario, Mary Anne 
(Secretariat, Southeast Asian Fisheries Development Center, 2018)
(Secretariat, Southeast Asian Fisheries Development Center, 2018)
One of the factors that contribute to the success of shrimp hatchery operations is the availability of good quality broodstock diets. Polychaetes have been regarded as the best maturation diet for shrimps as they contain ...
Journal: Fish for the People
Orchestrating the southeast Asian aquaculture towards sustainability: SEAFDEC initiative
(Secretariat, Southeast Asian Fisheries Development Center, 2015)
Three years after the Philippines became a signatory to the Agreement Establishing the Southeast Asian Fisheries Development Center (SEAFDEC) in January 1968, the Philippine Government submitted a Position Paper during the ...
Journal: Aquaculture Asia
Searching for ecological ways to reduce WSSV impact
; Tendencia, Eleonor ; ; (Network of Aquaculture Centres in Asia-Pacific, 2014)
; ; (Network of Aquaculture Centres in Asia-Pacific, 2014)
White spot syndrome virus (WSSV) has brought financial losses to all shrimp farming systems, and lately the “Early Mortality Syndrome” (EMS) or more accurately termed Acute Hepatopancreatic Necrosis Disease (AHPND) have ...
Journal: Fish for the People
Mangroves or aquaculture? Why not both?
(Secretariat, Southeast Asian Fisheries Development Center, 2008)
This article briefly summarizes the techniques developed, verified and/or refined during the implementation of the Project on the Promotion of Mangrove-Friendly Shrimp Aquaculture in Southeast Asia, which was implemented ...
Journal: INFOFISH International
The lowdown on world shrimp culture - II
(INFOFISH, 2001)
This paper introduces some new members of the international shrimp culture club and goes on to discuss some recent technological innovations in the industry, particularly the polyculture of tilapia (mainly Oreochromis ...
Journal: INFOFISH International
The lowdown on world shrimp culture - I
(INFOFISH, 2001)
Based on FAO time series data, in 1984 there were only 33 countries reporting farmed shrimp production. This increased to 51 in 1989 and rose to 60 in 1996. The world total shrimps and prawns production reached 1.114 million ...
Journal: Aqua Culture Asia Pacific Magazine
A proactive approach on shrimp culture: A farm experience in central Philippines
(Aqua Research Pte Ltd, 2022)
Journal: Fish for the People
Enhanced biosecurity measures for sustainable aquaculture: Shrimp hatchery operations
; ; Mamauag, Roger Edward ; ; (Secretariat, Southeast Asian Fisheries Development Center, 2021-01-30)
; ; (Secretariat, Southeast Asian Fisheries Development Center, 2021-01-30)
Long before the COVID-19 pandemic, the Broodstock Facility and Shrimp Hatchery Complex of SEAFDEC Aquaculture Department (AQD) in Tigbauan, Iloilo, Philippines, has already been practicing the best quarantine protocols. ...
Journal: Fish for the People
Black tiger shrimp culture rejuvenation: the OPLAN Balik Sugpo of SEAFDEC/AQD
Mamauag, Roger Edward ; ; (Secretariat, Southeast Asian Fisheries Development Center, 2021)
; ; (Secretariat, Southeast Asian Fisheries Development Center, 2021)
Back in its glory days, black tiger shrimp was an economic jewel of the Philippines and other countries in Asia that garnered millions of dollars’ worth of earnings from production and export. Until production methods ...
Journal: Fish for the People
Impeding the outbreaks of transboundary aquatic animal diseases in Southeast Asian aquaculture: The aquatic emergency preparedness and response system guidelines
; ; Tendencia, Eleonor ; ; (Secretariat, Southeast Asian Fisheries Development Center, 2020)
; ; (Secretariat, Southeast Asian Fisheries Development Center, 2020)
As aquaculture in Southeast Asia rapidly grows, it is being confronted with incidences of aquatic animal diseases threatening its sustainability. In early 2013, the SEAFDEC Member Countries raised concerns regarding the ...