The lowdown on world shrimp culture - II
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Abstract
This paper introduces some new members of the international shrimp culture club and goes on to discuss some recent technological innovations in the industry, particularly the polyculture of tilapia (mainly Oreochromis mossambicus) and shrimp.
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SEAFDEC/AQDDescription
In the second and final part of his article, Fred Yap introduces some new members of the international shrimp culture club and goes on to discuss some recent technological innovations in the industry. He concludes with speculation on possible developments in the near future.
Suggested Citation
Yap, W. G. (2001). The lowdown on world shrimp culture - II. INFOFISH International , (3), 20-23, 26-27. http://hdl.handle.net/10862/6427
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magazineArticleISSN
1511-5976Collections
- Magazine Articles [20]
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