Marine fishes and coastal resource management: mangrove-friendly development strategies
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Recent statistics of fishery production in the Philippines reveal outputs that are either declining (municipal fishery) or levelling off (commercial fishery and aquaculture). These trends are, in part, a reflection of the serious effects of unregulated economic activities in the coastal zone. The degradation of coastal ecosystems means a loss of livelihood among many communities of impoverished fishers as catches from municipal waters have declined over the years. Considering that mangroves, seagrasses, and coral reefs are vulnerable to anthropogenic perturbations, several development strategies are presented to meet the twin issues of ecosystem conservation and food security for coastal fishing communities. Mariculture, searanching, habitat alteration and restoration are a few of these strategies. Our recent experience in village-based reef resource management in Mararison Island, central Philippines may likewise be a viable option in the management of shoreward ecosystems (mangroves and seagrasses). In particular, the establishment of a marine reserve in the island may find some relevant applications in mangrove management and development.
Garcia, L. M. B., Toledo, J. D., & Agbayani, R. F. (2000). Marine fishes and coastal resource management: mangrove-friendly development strategies. In J. H. Primavera, L. M. B. Garcia, M. T. Castaños, & M. B. Surtida (Eds.), Mangrove-Friendly Aquaculture: Proceedings of the Workshop on Mangrove-Friendly Aquaculture organized by the SEAFDEC Aquaculture Department, January 11-15, 1999, Iloilo City, Philippines (pp. 155-162). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center. http://hdl.handle.net/10862/456
PublisherAquaculture Department, Southeast Asian Fisheries Development Center
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Conference paperGF Quinitio & MN Duray - In CL Marte, GF Quinitio & AC Emata (Eds.), Proceedings of the Seminar-Workshop on Breeding and Seed Production of Cultured Finfishes in the Philippines, Tigbauan, Iloilo, Philippines, 4-5 May 1993, 1996 - Aquaculture Department, Southeast Asian Fisheries Development CenterResearch on seed production of several foodfishes has been a continuing activity of SEAFDEC/AQD since 1976. Fry and juvenile production methods of these fish commodities are in various stages of advancement. For instance, advances in the development of hatchery rearing, particularly feeding and water management schemes, have made mass production of milkfish (Chanos chanos) seed a reality, resulting further in the application of the technology in commercial hatcheries. Recent studies now focus on assessing the quality of hatchery seed stocks of milkfish vis-a-vis wild seed during nursery and grow-out culture. Likewise, sea bass (Lates calcarifer) seed production has undergone significant improvements since the technology was introduced in the Philippines in 1982. Fatty acid-enrichment of a zooplankton diet can enhance growth and survival of sea bass fry, although other cheaper alternatives and early weaning to formulated diet preparations are currently being tested. Hatchery fry production of grouper (Epinephelus salmoides and E. suillus syn. E. coioides) and snapper is in its infancy, but trials complemented by research on their larval feeding habits and requirements are underway to establish reliable methods of rearing larvae of these species. Although fairly well-established, seed production of rabbitfish (Siganus guttatus) requires further improvement in determining an appropriate zooplankton diet to ensure adequate growth and survival of larvae. Hatchery fry production of tilapia (Oreochromis sp.), carps (Aristichthys nobilis, Hypothalmichthys molitrix) and, to a certain extent, catfish (Clarias macrocephalus) can already be categorized as a flourishing industry in some parts of the Philippines. Nonetheless, SEAFDEC/AQD continues to conduct research on these freshwater species, with particular emphasis on nutrition and feed development during the nursery production phase. Together, results of past and on-going research studies ensure that seed supply of these important foodfishes become adequate and sustainable for the grow-out.
Conference paperGC Trono Jr. - In IJ Dogma Jr., GC Trono Jr. & RA Tabbada (Eds.), Culture and use of algae in Southeast Asia. Proceedings of the Symposium on Culture and Utilization of Algae in Southeast Asia, 8-11 December 1981, Tigbauan, Iloilo, Philippines, 1990 - Aquaculture Department, Southeast Asian Fisheries Development CenterThe bulk of world seaweed production today comes from developed countries in the temperate region, including Japan, China, and Korea. The seaweed production potentials in the developing countries of Asia will have to be explored to meet the increasing world demand. Extensive shallow and farmable reef areas as well as cheap labor highly favor seaweed production. Harvesting from natural stocks is unreliable; efforts should thus be directed toward actual farming of seaweeds. In the Philippines, development of the farming technology on Eucheuma alvarezii and E. denticulatum significantly increased production by the middle of the 70 s. Harvests of Eucheuma from farms and other seaweeds from natural stocks now rank third among the fishery exports of the country. The socioeconomic implications of the development of the seaweed resources in the developing countries of Asia are discussed. The Philippine experience is cited specifically to show the benefits derived from seaweed farming technology.
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