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    Water quality criteria for farming the grass shrimp, Penaeus monodon

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    ficcpps_p165.pdf (211.4Kb) Open Access
    Downloads: 1,533
    Date
    1985
    Author
    Chen, Hon-Cheng
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    2,425
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    Abstract
    Physiological and growth effects of pH, salinity, temperature, heavy metals, pesticides and others on juvenile grass shrimp Penaeus monodon have been investigated to

    determine the biologically safe concentrations. Optimal pH, salinity and temperature are found to be in the range of 8.0-8.5, 15-25 ppt, and 28-33°C, respectively. A dissolved oxygen concentration of 3.7 ppm seems to be the critical oxygen pressure to support the normal life of grass shrimp. To avoid poor survival and retarded growth, the recommended level for each pollutant are: heavy metals, 0.0025 ppm Hg, 0.1 ppm Cu, 0.15 ppm Cd, 0.25 ppm Zn; pesticides, 0.0004 ppb parathion, 0.001 ppb malathion, 0.008 ppb rotenone, 0.01 ppb Azodrin, 0.033 ppb Saturn, 0.01 ppb paraquat, 0.01 ppb Endosulfan, 1 ppb Butachlor; surfactants, 0.1 ppm Dunall OSE, 0.2 ppm BP 1100, 0.5 ppm Seagreen 805; and others, 0.033 ppm H2S, 0.1 ppm NH3.
    Description
    Abstract only.
    URI
    http://hdl.handle.net/10862/894
    Suggested Citation
    Chen, H.-C. (1985). Water quality criteria for farming the grass shrimp, Penaeus monodon (Abtract only). In Taki Y., Primavera J.H. and Llobrera J.A. (Eds.). Proceedings of the First International Conference on the Culture of Penaeid Prawns/Shrimps, 4-7 December 1984, Iloilo City, Philippines (p.165). Iloilo City Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.
    Type
    Oral presentation
    ISBN
    9718511008
    Subject
    Environmental factors; Pollution tolerance; Shrimp culture; Water quality; Penaeus monodon
    Collections
    • Proceedings of the First International Conference on the Culture of Penaeid Prawns/Shrimps [79]


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