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Ecological impacts of seafarming and searanching
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1994)
Seafarming has ecological effects such as pollution and eutrophication of adjacent areas by excess food or by feces or modification of habitats by physical structures. More subtle effects on the communities result from ...
Overview of aquaculture development in Southeast Asia
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1994)
The nine countries in Southeast Asia occupy a land area of 1.85% with a population of 7.4% in the world. In 1991, these countries had a total fisheries production of 10.2 million tons or 10.5% of the world total of 96.9 ...
Seafarming and searanching in Singapore
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1994)
Seafarming in Singapore is described in detail, covering farm design and structure, site selection criteria, current farm practices, farm operation and maintenance, species for culture, and diseases and their control.Searanching ...
Aquaculture development in Singapore
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1994)
Aquaculture production in Singapore is mainly from Seafarming and is about 2% of total fish consumed. At present, there are 79 licensed floating fish farms located in the East and West Johor Straits that culture popular ...