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Aquaculture development in Japan
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1988)
Along with the growth of the national economy, aquaculture in Japan has steadily developed in recent years. From 1976 to 1985, production of cultured fish and shellfish increased by 28% from 927 thousand mt to 1184 thousand ...
Status of development and use of alternative dietary ingredients in aquaculture feed formulations in Japan: Recent progress of fish meal replacement study of marine fish
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)
Fish meal (FM) reduction in aquafeeds is one of the most important issues in aquaculture in Japan. The progress in research studies on reducing the amount of FM in aquafeeds has been demonstrated in several marine species ...
Biological hazard possibly produced by aquaculture and its control
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)
Blooms of Neterocapsa circularisquama, a novel dinoflagellate, have been causing mass mortality of both wild and cultured shellfish in embayments at the western part of Japan since 1988. Physiological and epidemiological ...