02 SEAFDEC/AQD Collaborative Publications: Recent submissions

26-30 / 453

    • [The Philippines recommends for tilapia:] Postharvest handling and processing 

      Diaz, Amor G.; Garcia, Yolanda T.; Salayo, Nerissa D.; The Tilapia Technical Committee 2017 (DOST-PCAARRD, 2018)

    • [The Philippines recommends for tilapia:] Nursery of fingerlings 

      Velasco, Ravelina R.; Vera Cruz, Emmanuel M.; Garcia, Yolanda T.; Salayo, Nerissa D.; The Tilapia Technical Committee 2017 (DOST-PCAARRD, 2018)

    • Philippine National Standard: Pasteurized crab meat 

      Bureau of Agriculture and Fisheries Standards (Bureau of Agriculture and Fisheries Standards, 2016)
      This PNS for pasteurized crab meat aims to provide a common understanding on the scope of the standard, product description, process description, essential composition and quality factors, food additives, contaminants, hygiene and handling, packaging and labeling, methods of sampling, examination and analysis, definition of defectives and lot acceptance.

    • Philippine National Standard: Live mangrove crab 

      Bureau of Agriculture and Fisheries Standards (Bureau of Agriculture and Fisheries Standards, 2016)
      This PNS for live mangrove crab aims to provide a common understanding on the scope of the standard, product description, process description, essential composition and quality factors, food additives, contaminants, hygiene and handling, packaging and labeling, methods of sampling, examination and analysis, definition of defectives and lot acceptance.

    • Philippine National Standard: Dried anchovies 

      Bureau of Agriculture and Fisheries Standards (Bureau of Agriculture and Fisheries Standards, 2016)
      This PNS for dried anchovies aims to provide a common understanding on the scope of the standard, product description, process description, essential composition and quality factors, food additives, contaminants, hygiene and handling, packaging and labeling, methods of sampling, examination and analysis, definition of defectives and lot acceptance.