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Ration reduction, integrated multitrophic aquaculture (milkfish-seaweed-sea cucumber) and value-added products to improve incomes and reduce the ecological footprint of milkfish culture in the Philippines
(AquaFish Collaborative Research Support Program, Oregon State University, 2012)
In the Philippines, cage culture of milkfish in marine environments is increasing. The practice uses high stocking densities, with significantly greater inputs of artificial feeds which more often than not, have led to ...
Potential use of the sea lettuce Ulva lactuca replacing soybean meal in the diet of the black tiger shrimp Penaeus monodon juvenile
(Bioflux, 2015)
To evaluate the biological value of incorporating the sea lettuce Ulva lactuca meal in the diet of the black tiger shrimp (Penaeus monodon), 3 diets were fed to groups of shrimps containing two levels (15% and 30% replacement ...
Dietary supplemental effects of red seaweed Eucheuma denticulatum on growth performance, carcass composition and blood chemistry of juvenile Japanese flounder, Paralichthys olivaceus
(Wiley, 2015)
A 56-day feeding trial was conducted to determine the effects of supplementing diets of juvenile Japanese flounder, Paralichthys olivaceus, with Eucheuma denticulatum (EDP). Isonitrogenous and isolipidic test diets were ...
Apparent digestibility coefficient of nutrients from shrimp, mussel, diatom and seaweed by juvenile Holothuria scabra Jaeger
(Wiley, 2014)
The ability of Holothuria scabra to digest nutrients, such as organic matter (OM), protein and carbohydrate from animal and plant feed ingredients was investigated. Four test feeds prepared by mixing sand with single ...
Dietary substitution of protein concentrate of Ulva lactuca for soybean meal in the black tiger shrimp Penaeus monodon fry
(Bioflux Society, 2014)
A feeding trial was conducted to test the protein concentrate of the green seaweed Ulva lactuca as a substitute for soybean meal in the diet of the black tiger shrimp Penaeus monodon fry. Experimental diets containing ...
Use of thraustochytrid Schizochytrium sp. as source of lipid and fatty acid in a formulated diet for abalone Haliotis asinina (Linnaeus) juveniles
(Springer Verlag, 2016)
The effects of using thraustochytrid Schizochytrium sp. as source of lipid and fatty acids in a formulated diet on growth, survival, body composition, and salinity tolerance of juvenile donkey’s ear abalone, Haliotis ...
Impact of AMPEP on the growth and occurrence of epiphytic Neosiphonia infestation on two varieties of commercially cultivated Kappaphycus alvarezii grown at different depths in the Philippines
(Springer, 2011)
Two varieties of the carrageenophyte Kappaphycus alvarezii (Tungawan, TUNG; and Giant tambalang, GTAM) from Zamboanga Sibugay, Philippines were used to test the efficacy of Acadian Marine Plant Extract Powder (AMPEP) as ...
Low or partial discharge and closed-recirculating systems for the culture of shrimp [Penaeus monodon (Fabricius)] at several demonstration sites in the Philippines
(College of Agriculture, University of the Philippines Los Baños, 2011)
A series of verification runs on the farming of shrimp [Penaeus monodon (Fabricius)] using environment-friendly techniques was conducted in different pilot demonstration sites including privately owned farms in the Philippines ...
Immune response of Litopenaeus vannamei juveniles immersed in Gracilariopsis heteroclada hot-water extract
(Research Unit of Philippine Science High School - Western Visayas Campus, 2019)
The emergence of diseases such as Acute Hepatopancreatic Necrosis Disease and White Spot Syndrome has compelled researchers in shrimp aquaculture to develop more innovative methods in improving shrimp health management for ...
Growing the reproductive cells (carpospores) of the seaweed, Kappaphycus striatum, in the laboratory until outplanting in the field and maturation to tetrasporophyte
(Springer Verlag, 2010)
Carposporophytes of the seaweed, Kappaphycus striatum, from the wild were made to shed spores in the laboratory and grown in multi-step culture method until they reached maturity. For each succeeding transfer onto increasingly ...