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Evaluation of fish protein concentrate and lactic yeast as protein sources for shrimp feeds.
(Asian Fisheries Society, 1994)
Protein sources, hydrolyzed fish protein concentrate and plasmolyzed lactic yeast, were used to partially replace fish meal and soybean meal, respectively, in a basal diet (diet 1) at these levels; 5% fish protein concentrate ...
Defatted soybean meal and Leucaena leaf meal as protein sources in diets for Penaeus monodon juveniles
(Asian Fisheries Society, 1990)
Penaeus monodon juveniles, mean weight 0.38 g, were fed 12 practical diets with 30, 20 or 16% Peruvian fish meal, 15 or 35% defatted soybean meal (DSM), 10% Leucaena leucocephala , leaf meal (LM), and 15% shrimp meal with ...
Protein and dry matter digestibility of feedstuffs in complete diets for Penaeus monodon
(Asian Fisheries Society, 1997)
The digestibilities of animal and plant protein sources were determined for P. monodon (30 ~ 40 g wet weight). Protein sources were incorporated in complete diets containing the indicator, chromic oxide at 1.8%. Casein, ...
Urease activity in soybean meal: effect on its nutritional quality and on growth and survival of Penaeus monodon juveniles.
(International Foundation for Science, 1998)
Based on the results of a survey conducted on the urease activity (UA) in commercial shrimp feed containing soybean meal (SBM) (0.00-29. 70 ppm UA), a study was carried out to determine the effects of different heat ...