Fish performance, nutrient digestibilities, and hepatic and intestinal morphologies in grouper Epinephelus fuscoguttatus fed fermented copra meal
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CitationMamauag, R. E. P., Ragaza, J. A., & Nacionales, T. (2019). Fish performance, nutrient digestibilities, and hepatic and intestinal morphologies in grouper Epinephelus fuscoguttatus fed fermented copra meal.
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Supporting ASEAN good aquaculture practices: Utilization of alternative protein sources for aquafeed to minimize pressure on fishery resources REP Mamauag -
Fish for the People, 2016 - Secretariat, Southeast Asian Fisheries Development CenterAquaculture industry of Southeast Asia has been expanding steadily as a result of an increasing demand of food fish in the region as well as in the global scale. Aside from its contribution to the world’s fisheries, the aquaculture industry creates employment opportunities and provides income for the region’s fish farmers, as well as produces fish which is a major component in the diets of peoples in Southeast Asia. However, the fast development of aquaculture had been viewed as threat to sustainable capture fisheries production as the widespread use of fish by-catch in aquaculture feeds results in overexploitation of the fishery resources and to certain extent degradation of the resources. Recognizing the importance and urgency of addressing such concern, the Senior Officials of the ASEAN Member States responsible for fisheries adopted in June 2011, the Plan of Action on Sustainable Fisheries for Food security for the ASEAN Region Towards 2020 which includes provision on the need to “improve the efficient use of aquatic feeds by strictly regulating the quality of manufactured feed and feed ingredients and support continued research for developing suitable alternative protein sources that will reduce dependence on fishmeal and other fish-based products.” Along with such declaration, the SEAFDEC Aquaculture Department has been enhancing its R&D activities aimed at finding alternatives to fishmeal as feed ingredients in aquaculture feed formulations.
Status of development and use of alternative ingredients in aquaculture feed formulations in Singapore O Yihang & V Ong - In MR Catacutan, RM Coloso & BO Acosta (Eds.), Development and Use of Alternative Dietary Ingredients or Fish Meal Substitutes in Aquaculture Feed Formulation … Ingredients or Fish Meal Substitutes in Aquaculture Feed Formulation, 9-11 December 2014, Nay Pyi Taw, Myanmar, 2015 - Aquaculture Department, Southeast Asian Fisheries Development CenterThe aquaculture industry in Singapore started in 1980s. The country has approximately 130 aquaculture farms, mostly located in the western part of the country. Aquaculture production mainly comes from coastal farms and the cultured fishes are milkfish, mullet, Asian sea bass, grouper, snapper, and pompano. With regard to land-based farms, the fish produced are mainly freshwater fish species such as catfish, tilapia, snakehead, gourami, marble goby and various species of carps. In 2013, the aquaculture industry produced approximately 4,200 metric tons (mt) which represented 8% of the entire country s fish consumption. The rest of the fish and other aquatic products consumed by the populace were imported from the neighboring countries and from Norway for salmon.
Conference paperC Da - In BO Acosta, RM Coloso, EGT de Jesus-Ayson & JD Toledo (Eds.), Sustainable aquaculture development for food security in Southeast Asia towards 2020. Proceedings of the Regional Technical Consultation on Sustainable Aquaculture Development in Southeast Asia Towards 2020, 2011 - Aquaculture Department, Southeast Asian Fisheries Development CenterThe country s current national development plan (National Strategic Development Plan - NSDP) for 2006-2010 gives priority to addressing poverty alleviation and improving food security particularly of the rural farmers. In line with the NSDP s goal which is to ensure sustainable access to fisheries resources by the poor, the Fisheries Administration (FiA) of the Ministry of Agriculture, Forestry and Fisheries has drafted the Strategic planning framework for fisheries: 2009-2018, which considers small-scale aquaculture as one of the most important approaches. Based on the NSDP, FiA will focus on aquaculture development and aquatic resources management for poverty reduction of the rural families in the entire country as well as the medium and large scale aquaculture development. The family aquaculture plays an important role in securing the animal protein requirement and generating cash income in the rural areas of Cambodia. On the other hand, the medium and large scale aquaculture are targeted to provide opportunities for the export market since Cambodia has a lot of potential for developing large scale aquaculture production. FiA has strongly considered the strategies of NSDP important particularly in the present time when the population is increasing and the country cannot meet the fish protein requirements capture fisheries alone.