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Now showing items 11-15 of 15
Shrimp hatchery and grow-out operations in Thailand
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1993)
Shrimp farming in Thailand has been practiced since more than 50 years ago. This began with the extensive system (traditional method) where shrimp fry are allowed to enter ponds during the high tide, and then harvested ...
The shrimp hatchery industry in the Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1993)
Fifteen years after SEAFDEC Aquaculture Department first offered its training course on Barangay Prawn Hatchery Management, the giant tiger shrimp industry has grown tremendously. Among the private investors in shrimp ...
Health management in tropical aquaculture systems
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
Health management strategies are very important in aquaculture. In Asia, health management practices are broadly similar for the various aquatic species that are cultured. These focus mainly on maintaining the good health ...
Selection of probiotics for shrimp and crab hatcheries
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
A study aimed at obtaining a biological control agent against bacterial diseases, specifically luminescent vibriosis, of hatchery-reared shrimps and crabs was done to find an alternative for chemotherapy as a disease ...
Overview of penaeid shrimp culture in Asia
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1985)
Marine shrimp farming is a century-old practice in some Asian countries. Past sluggish development of the industry is mainly due to the inadequacy of hatchery technology resulting in inconsistent and insufficient supply ...