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dc.contributor.authorTendencia, Eleonor A.
dc.contributor.authorLavilla-Pitogo, Celia R.
dc.contributor.editorNagasawa, Kazuyaen
dc.contributor.editorCruz-Lacierda, Erlinda R.en
dc.date.accessioned2013-11-08T04:05:37Z
dc.date.available2013-11-08T04:05:37Z
dc.date.issued2004
dc.identifier.citationTendencia, E. A., & Lavilla-Pitogo, C. R. (2004). Bacterial diseases. In K. Nagasawa & E. R. Cruz-Lacierda (Eds.), Diseases of cultured groupers (pp. 19-28). Tigbauan, Iloilo, Philippines: Aquaculture Department, Southeast Asian Fisheries Development Center.en
dc.identifier.isbn9718511709
dc.identifier.urihttp://hdl.handle.net/10862/1705
dc.description.abstractBacteria are very common in the aquatic environment. Most bacterial disease agents are part of the normal flora of the water. They cause disease only when the fish are stressed due to poor environmental conditions, inadequate diet and poor husbandry techniques. This chapter focuses on the most common bacterial diseases of groupers.en
dc.language.isoenen
dc.publisherAquaculture Department, Southeast Asian Fisheries Development Centeren
dc.subjectGroupersen
dc.subjectEpinephelusen
dc.titleBacterial diseasesen
dc.typeBook chapteren
dc.citation.spage19
dc.citation.epage28
dc.citation.bookTitleDiseases of cultured groupersen
dc.subject.asfaBacteriaen
dc.subject.asfaFish diseasesen
dc.subject.asfaHusbandry diseasesen
dc.subject.asfaBacterial diseasesen
dc.subject.asfaEnvironmental factorsen
dc.subject.asfaFish cultureen


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