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Dietary lipid requirement of whiteleg shrimp Litopenaeus vannamei juveniles cultured in biofloc system
(Wiley, 2020-06)
An eight-week feeding trial was conducted to evaluate the contribution of biofloc on dietary lipid requirement in whiteleg shrimp Litopenaeus vannamei. Five diets with graded levels of dietary lipid (45, 60, 90, 120 and ...
Tryptophan requirement of juvenile Asian sea bass Lates calcarifer
(Blackwell Publishing, 2004)
The dietary requirement of tryptophan for juvenile Asian sea bass (Lates calcarifer Bloch) was studied. The juveniles (mean initial weight, 5.30 ± 0.06 g) were given semi-purified test diets containing fish ...
Effect of dietary organic acid salts, potassium diformate and sodium diformate on the growth performance of male Nile tilapia Oreochromis niloticus
The effect of two organic acid salts on the production performance of juvenile male Nile tilapia Oreochromis niloticus were studied in two separate experiments. In the first trial the fish (initial size: 7.84kg) were fed ...
Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil
(Elsevier, 2014)
A study was conducted to determine the interactive effects of vitamin C (VC) and E (VE) supplementation on growth, fatty acid composition and oxidative status of Japanese flounder juveniles. Fish (initial average body ...
The effect of dietary protein-energy levels on growth and metabolism of milkfish (Chanos chanos Forsskal)
(Elsevier, 1988)
<ol><li>Groups of milkfish juveniles (mean weight, 2.8 g) were fed diets containing white fishmeal and gelatin with varying protein-energy to total metabolizable energy (PE:TME) ratios.</li><li>Amino acids were incorporated ...
Utilization of mung bean, Vigna radiata (Linnaeus) as a novel protein source in practical-type diets for juvenile milkfish, Chanos chanos (Forsskal): Effects on growth, feed efficiency, body composition, and histology of gut and liver
(Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), 2015)
A 15-week feeding trial was conducted to determine the optimum partial inclusion of mung bean protein in milkfish diet. Six isonitrogenous practical-type diets with mung bean included at 0%, 4%, 8%, 12%, 16%, and 20% of ...
Effect of storage temperature on the quality of diets for the prawn, Penaeus monodon Fabricius
(Elsevier, 1989)
The effect of storage temperature was evaluated on the basis of growth response of prawns fed for 10 weeks with diets stored at 0°C, 10°C, 28°C-31°C (ambient temperatures) and 40°C for a period of 10 weeks. Prawns were ...
Pond culture of mud crab Scylla serrata (Forskal) fed formulated diet with or without vitamin and mineral supplements
(Asian Fisheries Society, 2001)
The effects of three diets (Diet 1 – with vitamin and mineral supplements, Diet 2 – without vitamin and mineral supplements, and Diet 3 – fish bycatch) and monosex culture (male or female) on the growth, survival, feed ...
Settlement, growth and survival of donkey's ear abalone Haliotis asinina (Linne) in response to diatom diets and attachment substrate
(Science and Technology Information Institute, 2010)
The effect of feeding four diatom diets (Amphora sp., Navicula ramosissima, Amphora sp. + N. ramosissima, and mixed diatoms) and two attachment substrates (PP+CCA: polyvinyl plates with crustose coralline algae; PP-CCA: ...
Growth of juvenile Asian seabass, Lates calcarifer, fed varying carbohydrate and lipid levels
(Elsevier, 1997)
Growth performance of juvenile seabass (initial mean body weight, 0.90 ± 0.04 g) fed varying carbohydrate and lipid levels were determined using practical diets in a 2 × 3 factorial experiment. Two carbohydrate levels (15 ...