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Sugar and amino acid transport in fish intestine
1. Morphological properties of fish intestines vary with diet. Carnivores have short guts with highly elaborate mucosal folding in the upper intestines; herbivores have long guts which appear structurally uniform from ...
Tryptophan requirement of juvenile Asian sea bass Lates calcarifer
(Blackwell Publishing, 2004)
The dietary requirement of tryptophan for juvenile Asian sea bass (Lates calcarifer Bloch) was studied. The juveniles (mean initial weight, 5.30 ± 0.06 g) were given semi-purified test diets containing fish ...
Series: ACIAR Monograph 110
Amino and fatty acid profiles of wild-sourced grouper (Epinephelus coioides) broodstock and larvae
(Australian Centre for International Agricultural Research, 2004)
This study was undertaken to provide information on the levels of amino acids in the muscle, liver and gonad of wild-sourced broodstock and larvae, as well as in neurula eggs and day 35 larvae from a hatchery. The fatty ...
Milkfish, Chanos chanos
(CAB International Publishing, 2002)
This chapter reviews information on nutrient requirements, feeds and feeding practices of milkfish.
Series: ACIAR Monograph 110
Development of formulated feeds for grow-out culture of grouper (Epinephelus coioides) - tank and field studies
(Australian Centre for International Agricultural Research, 2004)
The objectives of this study were to compare the performance of a Southeast Asian Fisheries Development Centre (SEAFDEC) formulated diet with a commercial feed for growout culture of grouper and to transfer technology on ...
Molecular cloning and localization of GABAA receptor-associated protein in the rotifer Brachionus plicatilis
(Wiley-VCH Verlag, 2014)
γ-Aminobutyric acid receptor type A-associated protein (GABARAP) and its homologs constitute a protein family found in many eukaryotes from yeast to human, and are known to be involved in intracellular membrane trafficking ...
Requirements of juvenile sea bass, Lates calcarifer Bloch, for lysine and arginine
(International Foundation for Science, 1993)
The dietary requirements of juvenile sea bass for the essential amino acids, lysine and arginine, were studied. Fish (Initial average weight in Lysine (Study 1) and Arginine (Study 2) experiments were 13.1 g and 2.5 g, ...
Studies on the chemical composition of a cyanophyte, Spirulina platensis
(Asian Fisheries Society, 1994)
The chemical composition of Spirulina platensis NIES-46 and K-2 strains grown under varios condition of hight intensity and temperature were determined. The dry weight, chla, carotenoid, carbohydrate, protein, and lipid ...
Amino acid and fatty acid profiles in aquaculture nutrition studies
(Asian Fisheries Society, 1989)
The amino acid profile is an important parameter in the evaluation of protein quality and in requirement studies. Amino acid profiles are usually determined in 2 steps: hydrolysis of the protein to constituent amino acids ...
Urease activity in soybean meal: effect on its nutritional quality and on growth and survival of Penaeus monodon juveniles.
(International Foundation for Science, 1998)
Based on the results of a survey conducted on the urease activity (UA) in commercial shrimp feed containing soybean meal (SBM) (0.00-29. 70 ppm UA), a study was carried out to determine the effects of different heat ...