Search
Now showing items 1-8 of 8
Philippine thraustochytrids from mangroves: A rich new source of essential fatty acids for human nutrition
(Marine Science Institute, University of the Philippines, 2007)
Egg quality of grouper Epinephelus coioides fed different fatty acid sources
(American Fisheries Society, Physiology Section, 1996)
Quality of eggs spawned by Epinephelus coioides fed fish by catch (control). Cod liver oil-enriched fish by catch (TFC), and commercial HUFA A-enriched fish by catch (TFS) was monitored. Monthly egg production, spawning ...
Studies on the chemical composition of a cyanophyte, Spirulina platensis
(Asian Fisheries Society, 1994)
The chemical composition of Spirulina platensis NIES-46 and K-2 strains grown under varios condition of hight intensity and temperature were determined. The dry weight, chla, carotenoid, carbohydrate, protein, and lipid ...
Optimized feeding strategies in the larviculture of the Asian seabass Lates calcarifer.
(Asian Fisheries Society, 1990)
This paper reports on the progress made at the Tigbauan hatchery of SEAFDEC in the Philippines, with the larviculture of the Asian seabass Lates calcarifer when using w3-HUFA enriched Brachionus and Artemia . In view of ...
Lipid composition of milkfish grown in ponds by traditional aquaculture
(International Development Research Centre, 1985)
Milkfish is one of the most important food fish in the Southeast Asia. It is widely cultured in Indonesia, the Philippines, and Taiwan(Chen 1976). In the Philippines, about 90% of the total aquaculture production comes ...
Amino acid and fatty acid profiles in aquaculture nutrition studies
(Asian Fisheries Society, 1989)
The amino acid profile is an important parameter in the evaluation of protein quality and in requirement studies. Amino acid profiles are usually determined in 2 steps: hydrolysis of the protein to constituent amino acids ...
Combinations of dietary fat sources in dry diets for Chanos chanos fingerlings
(Asian Fisheries Society, 1986)
A study was conducted to determine the effects of 1:1 ratio of several dietary fat sources added in semipurified diets at 10% level on milkfish fingerlings. Results showed that the cod liver oil + coconut oil diet promoted ...
Fatty acid composition of Nile tilapia Orechromis niloticus muscles: A comparative study with commercially important tropical freshwater fish in Philippines
(AquaFish Collaborative Research Support Program, 2008)
Six tropical freshwater species were collected from Philippines in order to study the characteristic of polyunsaturated fatty acids distributions. 16:0 and 18: l n-9 were the predominant saturated fatty acid (SFA) and ...