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Series: NACA technology series; No. 4 | Aquaculture extension manual; No. 12
A prototype warm water shrimp hatchery
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1989)
A description is given of the prototype warm water shrimp hatchery established and operated by SEAFDEC Aquaculture Department since 1982. Hatchery design, operation and management, larval rearing in small indoor tanks, ...
Series: Aquaculture extension manual; No. 14 | NACA training manual series; No. 1
Shrimp hatchery design, operation and management
(Network of Aquaculture Centres in Asia, 1986)
Details are given of factors to be taken into account for successful hatchery operation. The following aspects are covered: 1) site selection; 2) hatchery design and construction; 3) life cycle; 4) preparation of broodstock ...
Series: Aquaculture extension pamphlet / SEAFDEC Aquaculture Department; No. 3
Recommended practices for disease prevention in prawn and shrimp hatcheries
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1989)
Disease in prawn is any abnormal condition which may affect adversely the appearance, growth, and function of the animal. It may or may not result in mortalities. Disease outbreaks occur commonly in different culture systems ...
Series: Aquaculture extension manual; No. 11 | NACA training manual series; No. 3
Biology and culture of sea bass (Lates calcarifer)
(Network of Aquaculture Centres in Asia, 1986)
Information is presented regarding the biology and culture of Lates calcarifer in order to serve as a practical guide for extension workers and farmers. Hatchery design, seed production and hatchery techniques, culture of ...
Series: Aquaculture extension manual; No. 9
A guide to prawn hatchery design and operation
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1984)
Series: Aquaculture extension manual; No. 9
Prawn hatchery design and operation
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1985)
Various factors to be taken into account in the operation of a prawn hatchery are examined under the following headings: 1) site selection; 2) hatchery facilities and equipment; 3) larval stages of prawn; 4) spawner and ...