Mud crab farming is an important source of income for fish farmers in the Philippines. The expanding export market for mud crab as an alternative for shrimp has led to intensified collection of wild seed for grow-out and has threatened the wild stocks. To ensure the sustainability of crab farming and reduce the fishing pressure on wild stocks, the SEAFDEC Aquaculture Department developed a technology for large-scale production of juvenile mud crabs, Scylla serrata (giant mud crab), S. olivacea (orange mud crab) and S. tranquebarica (purple mud crab).

This 52-page revised edition of the 1996 manual, discusses the spawning of tilapia in concrete tank hatcheries, hapa hatcheries in ponds and lakes and the hatchery operations of tilapia.

This book discusses the importance of science as the foundation of technological development and economic progress. It also describes the past and current situation of scientific research in the Philippines. The book also illustrates the usefulness of a properly published scientific research to the entire country.

Many demersal fish species undergo vertical shifts in habitats during ontogeny especially after larval metamorphosis. The visual spectral sensitivity shifts with the habitat, indicating a change in colour vision. Colour vision depends on sufficient ambient light and becomes ineffective at a particular low light intensity. It is not known how fishes see colour in dim light. By means of a behavioural experiment on larval African catfish Clarias gariepinus in the laboratory, we determined colour vision and colour discrimination in dim light. Light-adapted larvae were subjected to classical conditioning to associate a reward feed with a green or a red stimulus placed among 7 shades of grey. The larvae learned this visual task after 70 and 90 trials. A different batch of larvae were trained to discriminate between green and red and then tested for the ability to discriminate between these colours, as the light intensity was reduced. The larvae learned this visual task after 110 trials in bright light and were able to discriminate colours, as light was dimmed until 0.01 lx, the minimal illuminance measurable in this study, and similar to starlight. The retinae of the larvae were found to be light adapted at 0.01 lx; thus indicating cone-based colour vision at this illuminance. For comparison, three human subjects were tested under similar conditions and showed a colour vision threshold at between 1.5 and 0.1 lx. For the larvae of C. gariepinus, the ability of colour discrimination in dim light is probably due to its retinal tapetum, which could increase the sensitivity of cones.

Milkfish fry with an average standard length and weight of 13.88 mm and 3.95 mg, respectively, were reared for 30 days using live and frozen Moina macrocopa and Brachionus plicatilis at feeding densities of 10–20 individuals per ml. Growth, survival and yield were used as indicators of the overall performances of the various treatment groups. Fry fed live M. macrocopa showed gains (both length and weight), growth and survival rates and yields significantly higher than fry fed with other treatment groups (P < 0.05). However, significant reductions in growth and survival rates resulted when fry were fed frozen M. macrocopa. On the other hand, there were no significant differences in growth and survival rates (P < 0.05) in fry fed live or frozen B. plicatilis. The results of the current study showed that although milkfish fry could be grown successfully using B. plicatilis, feeding with live Moina significantly improved growth, survival rate and yield (P < 0.05). Frozen Moina was found to be unsuitable as a feed for rearing milkfish fry because it reduced growth rates and increased mortality. Comparisons between live and frozen rotifers have proven the suitability of frozen rotifers as feed for rearing milkfish fry. By freezing surplus rotifers this would permit short term storage in anticipation of high hatchery demand and overcome any unpredictable failures with live cultures.

The supply of wild fry of coral reef fishes for aquaculture has resulted in the deterioration of their natural stock status, causing public concern. Through a series of studies on the establishment of artificial-fry production technologies for coral reef fishes, we found that ovary, testis, eggs and fry of coral reef fishes have high or intermediate levels of arachidonic acid (ArA), which is a relatively minor component in temperate and cold-water species. In gonadal polar lipids of selected coral reef, in particular demersal fishes (19 species), ArA, eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) levels ranged from 6.0% to 19.4%, from 0.9% to 6.2%, and from 7.9% to 27.8%, respectively. It is notable that the major highly unsaturated fatty acids (HUFA) of polar lipids in all coral reef fish gonads are DHA and ArA (not EPA) in a ratio of about 2:1. This result allowed us to speculate that not only DHA but also ArA may be nutritionally much important for egg development and larval growth in coral reef fishes. Thus, feeding trials were conducted to investigate the effects of dietary ArA supplementation on reproductive performance of coral reef rabbitfish (Siganus guttatus) broodstock. The number of spawning and the number of hatched larvae tended to be better in broodstock fed diets with ArA than in those fed a diet without ArA. Next, larval rearing tests were conducted to investigate survival and growth in rabbitfish fry fed live rotifers which had been enriched with or without ArA. Fry fed the rotifers enriched with a combination of DHA Protein Selco (Inve Aquaculture, Baasrode, Belgium) + 5% ArA (VEVODAR CRUDE ARACHIDONIC OIL, DSM Food Specialties, Delft, the Netherlands) showed significantly the best survival (44.4 ± 4.5% for Day 17 fry), although growth was not different among treatments. The present study indicates that ArA is not a minor component in coral reef fishes, and that dietary ArA is very promising for the improvement of fry production technologies of the coral reef fishes.