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Participants
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2005)
Nursery and grow-out culture of milkfish in ponds
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2009)
Evaluation of feedstuffs and aquafeeds
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
This chapter discusses how to evaluate feedstuffs and feeds. The results of feed evaluation will be used to ensure the production of high quality feeds for fish, crustaceans, and shellfish.
Economics of feeding
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
This chapter aims to introduce concepts and methods in doing economic analysis applicable in aquaculture in general with emphasis in feed production and feeding in aquaculture farms. This chapter discusses the following ...
The essential nutrients: Vitamins
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
This section describes the various lipid-soluble and water-soluble vitamins, their differences, physiological functions, and the symptoms of vitamin deficiencies in fish. It also shows a summary of nutritional deficiency ...
The essential nutrients: Minerals
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
This section discusses the macro, micro, and trace minerals; their physiologic functions; and deficiency signs and symptoms. It also gives a summary of the mineral functions and mineral requirements of fishes and shrimp.
Formulation of aquafeeds
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
The development of a feed that is both effective and economical for an aquaculture species in all its life stages is a continuous effort. Aquafeed development started when natural food sources in culture systems became ...
Health Management in Aquaculture: Index
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)
Guide to readers
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2009)
In the ASEAN region, fisheries play an important role in producing food, generating income, and accelerating national social and economic development. Ironically, the fishing communities are the least benefited from the ...
Health Management in Aquaculture: Preliminary pages
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)