Search
Now showing items 11-20 of 89
Large scale hatchery production of Penaeus monodon using natural food and artificial diets
(Society of Israeli Aquaculture and Marine Biotechnology, 1991)
Natural food in combination with either SEAFDEC formulated or other commercial larvae diets was tested for large scale production of Penaeus monodon postlarvae. Two trials of 3 treatments each, 2 replications of each ...
Contribution of natural food and supplemental feed to the gut content of Penaeus monodon Fabricius in a semi-intensive pond system in the Philippines
(Elsevier, 1998)
Juvenile Penaeus monodon were stocked in grow-out ponds and fed a compound diet at high rates for 19 weeks under semi-intensive conditions. At three stages of the rearing period (weeks 6, 11 and 16), the gut content of the ...
Induction of immunity and resistance to white spot syndrome virus (WSSV) in shrimp Penaeus monodon (Fabricius) by synthetic oligodeoxynucleotide and bacterial DNA
(University of the Philippines Los Baños, 2012)
Shrimps like all invertebrates are believed to lack true adaptive immunity but recent evidence indicate that they can be protected against pathogenic organisms by priming their immune system with immunostimulatory substances. ...
Feeding regimes in relation to reproduction and survival of ablated Penaeus monodon
(University of the Philippines at Los Baños, 1979)
Pond-reared P. monodon were stocked in four 12-cu m flowthrough maturation tanks at 25 males and 50 females per tank; females were unilaterally ablated. The combinations of feeds for the morning and afternoon rations were ...
Typical prawn diseases - causes, prevention, and treatment
(U.P. Aquaculture Society, 1988)
Diseases of prawn in ponds are caused by microorganisn like viruses, bacteria fungi and protozoans as well as factors such as nutritional deficiency, poor pond conditions and environmental pollutants. Most of these may be ...
Prawn health in aquaculture
(U.P. Aquaculture Society, 1988)
Disease management of intensively-cultured prawns requires an understanding of physiology and disease causation. Maladies result from an interaction of the prawn, disease agents and their environment. In intensive culture, ...
Aquaculture-based restoration and stock enhancement of tiger shrimps in the Philippines
(Training Department, Southeast Asian Fisheries Development Center, 2016)
In central Philippines, the Aquaculture Department of the Southeast Asian Fisheries Development Center (SEAFDEC/AQD), with strong collaboration and support from the Research Institute for Humanity and Nature (RIHN) of ...
Nutrient flow and physicochemical profile studies of an integrated poultry-salt-Artemia-milkfish-sea bass-shrimp pond production system
(Wetteren, Belgium: Universal Press, 1987)
The physicochemical and biological parameters of an integrated flow-through poultry-salt-Artemia-milkfish-sea bass-shrimp pond production system were monitored for 6 months to determine the pattern of nutrient changes and ...
Series: ACIAR Proceedings; No. 90
Shrimp aquaculture: the Philippine experience
(Australian Centre for International Agricultural Research, 1999)
An overview is presented of the shrimp farming industry in the Philippines, noting that it was established as brackish-water aquaculture as early as 1521, although it took until the 1970s to take off, blooming during the ...
The environmental effects of aquaculture with emphasis on the intensive prawn farming in the Philippines.
(The Economic Society of Thailand, 1993)