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Now showing items 11-20 of 22
The essential nutrients: Minerals
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
This section discusses the macro, micro, and trace minerals; their physiologic functions; and deficiency signs and symptoms. It also gives a summary of the mineral functions and mineral requirements of fishes and shrimp.
Formulation of aquafeeds
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
The development of a feed that is both effective and economical for an aquaculture species in all its life stages is a continuous effort. Aquafeed development started when natural food sources in culture systems became ...
Nutrition in tropical aquaculture: Essentials of fish nutrition, feeds, and feeding of tropical aquatic species
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
This book is intended to teach undergraduate students the essentials of aquaculture nutrition, feed formulation, and feeding management. It serves as a reference book for researchers in aquaculture, aquaculturists, fish ...
Use of Chemicals in Aquaculture in Asia: Proceedings of the Meeting on the Use of Chemicals in Aquaculture in Asia, 20-22 May 1996, Tigbauan, Iloilo, Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
The use of chemicals is common in various aquaculture systems, as it is in many agricultural practices. However, with growing worldwide awareness of the need for responsible practices in aquaculture, governments and ...
Handbook of mangroves in the Philippines - Panay
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2004)
A 106-page guide is a user-friendly presentation of technical botanical description and illustrations of Philippine mangrove species in Panay Island, Guimaras and Aurora Province. Vegetative and reproductive structures of ...
Introduction to nutrition in tropical aquaculture
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2002)
Fish is a vital component of food security especially in developing countries of the world. As the world population grows, the need for more food and more fish has correspondingly increased. Aquaculture, the farming and ...
Research and development for sustainable aquaculture in Southeast Asia : SEAFDEC Aquaculture Department strategic plans 2009-2012
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2009)
Outlines the strategic plans of the SEAFDEC/AQD for the years 2009 to 2012. In it, the new mission statement is presented as well as the goals, objectives, and targets of its various research, training, information ...
Viral diseases
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)
Outbreaks of viral infections can cause massive mortalities among cultured fishes or shrimps. Water temperature and age of the fish or shrimps are significant factors that influence the development of viral infections. ...
Disease development
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)
Disease occurrence is one of the biggest deterrents to sustainable production in aquaculture. It is therefore important to enhance awareness among various sectors of the importance of health management in the aquaculture ...
Fungal diseases
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2001)
Over the past 20 years, aquatic animal mycopathogens have become the focus of considerable research. The many known occurrences of fungal diseases in wild populations and the documented devastating disease outbreaks indicate ...