検索
21-30 / 65
Status and development and use of alternative dietary ingredients in aquaculture feed formulation in Malaysia
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)
In 2013, capture fisheries contributed 85% (1.48 million mt) of total fish production in Malaysia. An additional 17.6% (261,000 mt) was recorded as fish-by-catch (FBC). On the contrary, aquaculture contributed 15% (260,800 ...
Cambodia: Status of implementation of the resolution and plan of action on aquaculture.
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
The country s current national development plan (National Strategic Development Plan - NSDP) for 2006-2010 gives priority to addressing poverty alleviation and improving food security particularly of the rural farmers. In ...
Status development and use of alternative dietary ingredients in aquaculture feed formulation in the Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)
In 2011, the Philippines ranked 7th in the world in fish production. It produced 4.97 thousand metric tons of fish, mollusks, crustaceans, and aquatic plants (seaweeds). The Philippines also ranked 11th in aquaculture ...
Marine biodiversity at the SEAFDEC/AQD research stations in Iloilo and Guimaras, Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)
Species inventories were recently made in and around the research stations of the SEAFDEC Aquaculture Department to facilitate subsequent monitoring. AQD s Tigbauan Main Station (TMS, since 1973) faces the deep open waters ...
Processing of alternative feed ingredients in aquaculture feed
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)
Fish meal and fish oil have been used worldwide in aquaculture feed formulations. Production of these ingredients has been relatively constant for decades. However, supplies of industrial fisheries are limited, and unlikely ...
FAO policies and initiatives promoting responsible and efficient use of feed ingredients from marine animal origin
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)
After rapid development for three decades, aquaculture has become the most important source of food fish in Asia, which currently supplies about 55 per cent of food fish for the people. The rapid growth of aquaculture ...
Social preparations towards community-based approach to stock enhancement in Sagay Marine Reserve, Philippines
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2015)
Stock enhancement involves a set of management approaches which include the release of hatchery-produced aquatic organisms to enhance or restore fisheries. Stock enhancement of various species has a long history in developed ...
Integrated mangrove forest and aquaculture systems in Indonesia
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
Silvofisheries is a form of integrated mangrove tree culture with brackishwater aquaculture. It is a form of low input sustainable aquaculture. This integrated approach to conservation and utilization of the mangrove ...
SEAFDEC/AQD experience in mangrove-friendly aquaculture training and extension
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
SEAFDEC Aquaculture Department (SEAFDEC/AQD) is mandated to develop human resources and disseminate and exchange information in aquaculture. Towards this direction, AQD’s recent thrusts are focused on the verification, ...
2010 and beyond: better seeds for sustainable aquatic food production in Asia.
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
Asia is a major contributor to world aquaculture production. Most Asian countries have maintained their rank in the ten top aquatic food producing nations after developing refined techniques for major commercially important ...