Pencarian
Now showing items 81-90 of 152
Healthy and wholesome aquaculture.
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
The concept of healthy and wholesome aquaculture as a holistic approach to sustainable food-fish production has gained more relevance since it was discussed in a similar SEAFDEC forum almost a decade ago. Similar concepts ...
Philippines: Status of implementation of the resolution and plan of action on aquaculture.
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
The aquaculture sector in the Philippines has remarkably grown in the last decade. It is now a prominent sector contributing significantly to the country s overall fisheries production. In 2008, aquaculture posted the ...
Singapore: Status of implementation of the resolution and plan of action on aquaculture.
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2011)
Singapore is a small island state and its development of commercial aquaculture started only in the early 1970s. The foodfish aquaculture industry currently produces about 4% of the estimated 100,000 mt of fish consumed ...
Coastal fisheries and mollusk and seaweed culture in Southeast Asia: Integrated planning and precautions
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1995)
Capture fisheries in Southeast Asia are characterized by rampant overfishing, made worse in many areas by problems of overpopulation and by inappropriate management strategies based on misconceptions about tropical fisheries. ...
Research activities and accomplishments of the SEAFDEC Aquaculture Department, 1988-1991
(Aquaculture Department, Southeast Asian Fisheries Development Center, 1993)
Research studies conducted from 1988 to 1991 focused on breeding, seed production, and farming of thirteen aquaculture species of regional importance. Studies aimed at developing economical feeds, as well as disease ...
Antibacterial chemotherapy in aquaculture: review of practice, associated risks and need for action
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
This paper briefly reviews the use of chemicals to prevent and treat bacterial diseases in aquaculture, and provides a detailed summary of the current state of knowledge on the development of bacterial resistance to ...
Preliminary review of the legal framework governing the use of chemicals in aquaculture in Asia
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
This preliminary review looks into legislation governing the use of chemicals in aquaculture in Asia. Brief assessments are made of the legislation relating to chemical contamination and the use of veterinary drugs and ...
Ecological effects of the use of chemicals in aquaculture
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
Many aquaculture chemicals are, by their very nature, biocidal, and may be released to the surrounding environment at toxic concentrations either through misuse, or in some cases, even by following generally accepted ...
Marine fishes and coastal resource management: mangrove-friendly development strategies
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
Recent statistics of fishery production in the Philippines reveal outputs that are either declining (municipal fishery) or levelling off (commercial fishery and aquaculture). These trends are, in part, a reflection of the ...
Human health aspects of the use of chemicals in aquaculture, with special emphasis on food safety and regulations
(Aquaculture Department, Southeast Asian Fisheries Development Center, 2000)
Safe and wholesome food is essential for good health. Therefore, when one considers health issues related to unsafe foods, recorded morbidity and mortality as well as economic losses in a population must be included. Due ...