Now showing items 681-700 of 4221

    • Determination of poly‐β‐hydroxybutyrate assimilation by postlarval whiteleg shrimp, Litopenaeus vannamei using stable 13C isotope tracing 

      Ludevese-Pascual, Gladys ORCID; Ahmed, Farhana; De Troch, Marleen; Amar, Edgar ORCID; Laranja, Joseph Leopoldo ORCID; Bode, Samuel; Boeckx, Pascal; Bossier, Peter; De Schryver, Peter (Wiley, 2021-02)
      A preliminary study was conducted to demonstrate fate of the bacterial storage compound poly-β-hydroxybutyrate (PHB) once ingested and degraded in vivo in crustaceans. The 2% supplementation of 13C-labeled Ralstonia eutropha DSM545 containing 75% PHB on dry weight in postlarval whiteleg shrimp, Litopenaeus vannamei resulted in consistent enrichment of two fatty acids (containing 14–24 carbons [C] in length) pentadecanoic acid (15:0) and palmitic acid (16:0) in all lipid fractions. This could indicate that 13C signal may not only originate from the PHB but partly from the structural components of the bacterial cell. There was a trend of lower 13C enrichment in various lipid fractions of the postlarvae as compared to the diet. These findings may have important implications as to potential of PHB as energy source rather than as building block. There was a rapid transfer of 13C in the postlarvae as seen by the significant 13C enrichment in the tissues 4 hr after feeding with labeled bacterial cells. Overall, the assimilation of PHB in crustacean tissues is demonstrated for the first time. Our results indicate that PHB once ingested is rapidly assimilated in the tissues and could probably act as an energy source rather than as a building block.
    • Screening of Vibrio harveyi bacteriophages for controlling luminous vibriosis in shrimp (Penaeus monodon) hatcheries 

      Ruangpan, Lila; Kleechaya, Valai (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      Six bacteriophages, which are specific to Vibrio harveyi as host, were detected from 67 samples of hatchery water and grow-out pond soil of black tiger shrimp (Penaeus monodon). The bacteriophages were screened for their effects on cell lysis of 35 pathogenic strains of V. harveyi. The drop method showed that two bacteriophages (Vh-Pg7 and Vh-Pg10) are the most effective in cell lysis activity. However, there were also unclear results on the growth inhibition of V. harveyi when the co-culturing method was employed. The results of virulence tests revealed that both phages have no negative impact on the intestinal bacterial flora and do not cause any mortality in the shrimp samples. When one of the phages was added to shrimp tanks to control V. harveyi infection during the rearing period from naupliar to postlarval shrimps, there was no significant difference (P≥0.05) in the survival rate of control shrimps, those treated with phage, and those treated with oxytetracycline groups.
    • Mechanism of control of luminous vibriosis in shrimp-finfish integrated water system 

      Tendencia, Eleonor ORCID; de la Peña, Milagros R.; Fermin, Armando C.; Lio-Po, Gilda D.; Choresca Jr., Casiano H. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      The disease due to luminous bacteria has been a major problem of the shrimp (Penaues monodon) industry. Different technologies have been introduced to prevent the occurrence of luminous bacteria in shrimp ponds. In the Philippines, one of the techniques that have been reported to work against luminous bacteria is the green water culture system. A green water culture system is an innovative technique wherein shrimp are cultured in water where microalgae such as Chlorella sp. grow abundantly. The present study determined how the different components of the green water culture system, such as Chlorella sp. and tilapia (Oreochromis hornorum), candidate alternative species for polyculture with shrimp such as GIFT tilapia (O. niloticus), milkfish (Chanos chanos), grouper (Epinephelus coioides), sea bass (Lates calcarifer), rabbitfish (Siganus guttatus) and snapper (Lutjanus argentimaculatus), and other factors such as shrimp biomass and feeding, affected the growth of luminous bacteria in a simulated shrimp culture environment. The possible factors involved and the mechanisms on how the green water culture system work against luminous bacteria were identified. This study shows that the direct inhibitory action of the presence of different tilapia hybrids, sea bass, red snapper, grouper and rabbitfish alone is one of the major factors that make the green water culture system or finfish integrated shrimp culture system effective in the control of luminous V. harveyi bacteria in the water. On the other hand, the presence of Chlorella sp. alone is not an important factor in the control of luminous bacteria in a simulated shrimp culture system. Increasing the shrimp biomass also increased the luminous bacteria, total and presumptive Vibrio counts, and decreased the efficiency of fish to control growth of luminous bacteria. Feeding on the other hand improves the efficiency of tilapia in controlling the growth of luminous bacteria.
    • Antibacterial metabolites in the microbial and phytoplankton flora of the "green water" culture of shrimp (Penaeus monodon): Part III. Biocontrol of luminous Vibrio in the grow-out culture of shrimp (Penaeus monodon) 

      Lio-Po, Gilda D.; Franco, Annie (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      The development of an “indigenous probiotic” for the grow-out culture of black tiger shrimp (Penaeus monodon) was pursued in this study. Five of nine bacterial isolates with demonstrated anti-luminous Vibrio metabolites showed non-virulence towards exposed P. monodon postlarvae (PLs) compared to the Vibrio harveyi control and the uninoculated negative control after 7 days exposure. Growth of these selected test bacteria at different salinities were optimum with total bacterial counts (TBC) of 107 to 109 cfu/mL at salinities of 15, 20 and 30 ppt. Bacterial population reduction was observed in most bacterial isolates including V. harveyi at 5 ppt. Co-cultivation of the bacterial isolates in pairs with luminous Vibrio demonstrated that most combinations resulted in the loss of their anti-luminous Vibrio properties. Only the co-cultivation of isolates 1213 and 1725 demonstrated consistent maximum inhibition of luminous Vibrio for 24 to 48 hr. Subsequent multiple combinations of four bacterial isolates 508 + 1213 + 1725 + 1896 or 508 + 1213 + 1637 + 1725 were shown to exert maximum anti-luminous Vibrio inhibition in 24 to 48 hr. The application of the “indigenous probiotic” and or Chaetoceros calcitrans in pond waters to shrimp pond soil showed that either or both treatments effectively reduced the luminous Vibrio population in 1-5 days post-exposure causing one to two logs reduction of luminous Vibrio in 5-7 days post-exposure. Penaeus monodon PLs treated with the “indigenous probiotic” before stocking in tanks yielded higher mean survival rates of 62-92% in comparison with the 50% survival rate of untreated control shrimps. The biomass was also higher in treatments where PLs were exposed to the “indigenous probiotic” upon packing at the hatchery source (treatments B, C and D) with weight ranges of 87.04-101.18 g while shrimps in the control tank without treatment (treatment A) or of PLs exposed to the “indigenous probiotic” after transport or upon stocking in tanks (treatment E) had average weights of 79.82 g and 79.43 g, respectively. Overall, both survival rates and biomass were highest in cultured P. monodon exposed to the “indigenous probiotic during transport and with bi-monthly addition (treatment D), yielding a mean weight of 101.18 g and survival rate of 92%. Viability assays of the selected bacteria after inoculation in sterile seawater medium indicated that these remained viable and stable for >45 days. The “indigenous probiotic” when cultivated in varying concentrations of nutrient broth, fish meal and rice bran suspensions, showed a more stable growth in 0.1% nutrient broth and 0.5% fish meal media yielding bacterial populations of 107-108 cfu/mL. Growth depression was observed with rice bran solutions attaining bacterial population levels of only 101-105 cfu/mL. By and large, the development of an “indigenous probiotic” in this study is a significant step towards the biocontrol of luminous vibriosis in the grow-out culture of black tiger shrimp.
    • Antibacterial metabolites in the microbial and phytoplankton flora of the "green water" culture of shrimp (Penaeus monodon): Part II. Fish mucus and luminous Vibrio 

      Lio-Po, Gilda D.; Franco, Annie; Peñaranda, Ma. Michelle D. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      Experiments on the presence of anti-luminous Vibrio properties in marine fish species cultured in the Philippines, i.e., jewel tilapia (Oreochromis hornorum), red tilapia (hybrid of Oreochromis niloticus and O. mossambicus), milkfish (Chanos chanos), grouper (Epinephelus spp.), rabbitfish (Siganus gutattus), sea bass (Lates calcarifer) and red snapper (Lutjanus argentimaculatus) were conducted. Assays revealed that the mucus of rabbitfish and jewel tilapia, compared with the other test fishes, did not have any resident luminous bacteria. Exposure of luminous Vibrio to the epidermal mucus of rabbitfish, jewel tilapia, red tilapia, sea bass, red snapper and milkfish showed that the inoculated bacterial pathogen can be inhibited or reduced. The skin mucus of rabbitfish exerted an almost immediate bactericidal effect on the test bacteria, followed by red tilapia, sea bass and jewel tilapia skin mucus that induced a rapid reduction in <3 hr and 6 hr or 24-48 hr when inoculated with 101-3 cfu/mL or 105 cfu/mL luminous Vibrio, respectively. Red snapper and milkfish mucus, inhibited the luminous Vibrio in 24 hr and 48/96 hr, respectively. Only the skin mucus of grouper did not show any antagonistic effect on the test Vibrio. This study confirms the presence of varying potencies of anti-luminous Vibrio substances on the skin mucus of some marine fish and provides a guide on the choice of fish to use in the “green water culture technique” for preventing luminous vibriosis in the grow-out culture of black tiger shrimp (Penaeus monodon).
    • Antibacterial metabolites in the microbial and phytoplankton flora of the "green water" culture of shrimp (Penaeus monodon): Part I. Anti-luminous vibrio factors associated with the "green water" grow-out culture of shrimp (Penaeus monodon) 

      Lio-Po, Gilda D.; Leaño, Eduardo M.; Peñaranda, Ma. Michelle D.; Franco, Annie; Sombito, Christopher D.; Guanzon Jr., Nicholas G. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      The ability of the “green water” grow-out culture of black tiger shrimp (Penaeus monodon) to prevent outbreaks of luminous vibriosis was investigated by screening associated isolates of bacteria, fungi, phytoplankton and fish skin mucus for anti-luminous Vibrio metabolites. Among the 87 bacterial isolates tested, 62 (71%) caused inhibition (+~+++) of the pathogen after 24-48 hr co-cultivation. The variation in growth inhibition rates of +, ++, and +++ were demonstrated by 14 (16%), 13 (15%), and 28 (32%) isolates, respectively, 24 hr after treatment. Eight bacterial isolates showed consistently sustained maximum inhibition (+++/+++) of luminous Vibrio after 24-48 hr exposure. Majority of these luminous Vibrio inhibiting bacterial isolates were obtained from tilapia mucus and gut. In tests with fungi, 4 of 20 (20%) yeast isolates showed intracellular metabolites inhibitory to luminous Vibrio. Among filamentous fungi, 5 of 45 (11%) isolates yielded intracellular metabolites while 3 of 41 (7%) isolates had extracellular metabolites inhibitory to luminous Vibrio. These fungal isolates were identified as Rhodotorula sp., Saccharomyces sp., Candida sp., Penicillium sp., mycelia sterilia and two unidentified species. The microalgae, Chaetoceros calcitrans and Nitzchia sp. consistently demonstrated complete inhibition of luminous Vibrio from 24 and 48 hr post-exposure, respectively, and during the 7 day experiment. Leptolyngbia sp. caused a 94-100% reduction of the luminous Vibrio population from 104 to 101 cfu/mL 24 hr post-exposure which was sustained throughout the 10-day observation period. In contrast, the inhibitory effects of Skeletonema costatum on luminous Vibrio was bacteriostatic throughout the 7 days exposure while Nannochlorum sp. did not significantly inhibit luminous Vibrio. The skin mucus of jewel tilapia Tilapia hornorum had no resident luminous bacteria and inhibited this bacterial pathogen in 6-48 hr proportionate to the 103 and 105 cfu/mL test concentrations of luminous Vibrio. This study provides scientific explanation that the effectivity of the “green water” culture of tiger shrimp in preventing outbreaks of luminous vibriosis among P. monodon juveniles in grow-out ponds can be attributed to the presence of anti-luminous Vibrio factors in the bacterial, fungal, phytoplankton flora and the skin mucus of tilapia associated with this novel technique of shrimp culture.
    • Experimental evaluation of probiotics as biocontrol/bioremediation in the rearing of shrimp (Penaeus monodon) 

      de Castro-Mallare, Teresa R.; Golez, Nelson V.; Tendencia, Eleonor ORCID (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      Two hundred fifty-liter (250-L) fiberglass tanks each equipped with 15-L capacity filter tanks are adequate for screening of commercial probiotics. The application of some commercial probiotics in the culture water is more advantageous than adding it to the feeds. Probiotics A, C, and F, when added to the culture water, gave significantly different (P<0.05) average body weights (ABW) and survival rates (SR) of shrimp (Penaeus monodon) compared with other treatments. Probiotics B, D, E, and G when added to the culture water had higher ABWs but were not significantly different (P>0.05) from the other treatments. SR when Probiotic G was added was significantly different (P<0.05) from the control. The results of this study showed that one should be cautious in the use of commercial probiotics because not all are effective. Users should also take note of the active ingredients in the product they buy.
    • Use of bacteria as biological control agent against microbial diseases in shrimp (Penaeus monodon) and crab (Scylla serrata) hatcheries: Part III. Application of probiotics in culture water and surfaces 

      Lavilla-Pitogo, Celia R.; de la Peña, Leobert D.; Catedral, Demy D. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      Strain C1 is a bacterial isolate, which can reduce luminous bacteria in seawater, and thus a potential probiotic in crab larval rearing system. A delivery method through colonized substrates like plastic beads, window pane (“bay-ad”) shells of Placuna sella, and corrugated plastic sheets (CPS) was tested, especially for their ability to maintain the stability of C1 population in water where they were introduced. Beads, shells and CPS measuring were washed, and sterilized and soaked in 106 cfu/mL C1 suspension for 24 hr. These substrates were transferred to the following water conditions: sterile seawater (SSW), sterile seawater with luminous bacteria (SSW+LB), and unfiltered seawater (USW). Bacterial load of water was monitored by spread plate method using nutrient agar (NA) and thiosulfate citrate bile salt sucrose (TCBS) agar. Results showed, successful colonization of C1 on the beads, shells and CPS as shown by high strain C1 counts in all treatments at 1 hr after introduction of substrates. With colonized beads, shells, and CPS, the maximum number of C1 bacteria obtained in water in all treatments was 105 cfu/mL. On day 7, strain C1 population remained at 105 cfu/mL in SSW and SSW+LB treatments, but leveled down to 103 cfu/mL in the USW treatment. With CPS, the maximum strain C1 count obtained was 104 cfu/mL. On day 7, strain C1 population leveled down to 102 cfu/mL in treatments SSW and SSW+LB treatments and 101 cfu/mL in USW treatment. The study shows that both windows pane shells and CPS can be used as substrates for colonization of C1 bacteria, but colonized shells can sustain C1 population in their new environment more effectively than the colonized CPS.
    • Use of bacteria as biological control agent against microbial diseases in shrimp (Penaeus monodon) and crab (Scylla serrata) hatcheries: Part II. Application of probiotics in natural food and artificial feeds 

      Lavilla-Pitogo, Celia R.; de la Peña, Leobert D.; Catedral, Demy D. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      The suitability of probiotic bacterial incorporation into artificial diets was tested with inferior results due to the interference of heat-resistant starins that are associated with several feed ingredients. However, probiotic bacterial application into the live natural foods like the rotifer, Brachionus plicatilis, and Artemia franciscana nauplii is promising due to the ease in incorporation and insignificant effects on their survival. Probiotic bacterial incorporation into both Brachionus and Artemia was successfully done within 3 hr of exposure. The strain C1 probiotic bacteria had positive influence on both the microbial flora of the rearing water and the animals. Preemptive colonization of Artemia cysts with probiotic bacteria offers an alternative delivery method of selected bacteria that gives the rearing environment a head start for proliferation of non-pathogens.
    • Use of bacteria as biological control agent against microbial diseases in shrimp (Penaeus monodon) and crab (Scylla serrata) hatcheries: Part I. Isolation and selection of bacteria for biological control in crustacean hatcheries 

      Lavilla-Pitogo, Celia R.; de la Peña, Leobert D.; Catedral, Demy D. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      A study aimed at obtaining a biological control agent against bacterial diseases of hatchery-reared shrimps and crabs was conducted. Bacteria were isolated from crustacean rearing environments where luminescent vibriosis was not observed, from natural food, and from various feed ingredients. From hundreds of purified strains, 80 bacterial isolates were tested in one-on-one mixed cultures in seawater for their ability to suppress the growth of luminescent Vibrio harveyi. Of the 10 isolates exhibiting that capability, two strains were further studied: C1 from Chlorella culture and P9 from a commercial probiotic preparation. However, due to the indigenous nature of C1 strain from the unicellular alga Chlorella sp. more studies were done on it. Its biochemical characteristics and pathogenicity against crab larvae was determined. Several static bath tests were simultaneously conducted to compare the pathogenicity of luminescent Vibrio harveyi and the benign effect of potential probiotic bacteria on various stages of crab zoeae and shrimp postlarvae. Mortality in all treatments with probiotic bacteria was lower than those challenged with luminescent V. harveyi and the control indicating its benign effect. Initial bacterial inocula of 102 and 103 colony-forming-units (cfu)/mL in ultraviolet-sterilized seawater resulted in a hundred-fold increase in bacterial numbers after 24 hr, proving that in static bath bacterial bioassays, growth and replication of bacteria occurs in the test chambers. However, when the bacterial inocula were 105 to 106 cfu/mL, no significant change in bacterial numbers occurred. Furthermore, control chambers with no bacteria inoculated, were found to harbor between 104 to 105 cfu/mL of mixed bacterial population after 24 hr, part of which was luminescent Vibrio. Since the tests were conducted without feeding, results proved that bacteria associated with the test larvae also proliferated in significant numbers during the experimental period. Thus, monitoring of bacteria should not be done only on the initial hour of inoculation, but the following day as well to show microbial interactions during the experiment.
    • Establishment of preventive measures against viral nervous necrosis (VNN) in finfish hatcheries 

      de la Peña, Leobert D.; Cruz-Lacierda, Erlinda R.; Baguisi, Kathrine Marie S.; Napa, Jane Frances; Sombito, Christopher D.; Tendencia, Eleonor ORCID; Paner, Milagros G. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      The establishment of preventive measures against viral nervous necrosis (VNN) at the finfish hatcheries of SEAFDEC Aquaculture Department in Iloilo, Philippines, was instituted primarily to minimize the impact of the viral infection in cultured stocks. Selection of VNN-negative broodstocks was conducted and the detection rate ranged from 25-56%. It was confirmed that all species of broodstocks are already contaminated with the virus with varying percentages. The combination of cell culture and RT-PCR in the detection of the virus proved to be more sensitive than the RT-PCR alone. The trash fish food was suspected as a main source of contamination and tests prove that most of the trash fish species were contaminated with the virus. The effect of chemical treatment was tested and a good result was obtained by using 5 and 7 ppm iodine. Several recommendations were formulated in the prevention and control of VNN in the hatchery phase: VNN-negative broodstocks should be selected by using cell culture and PCR; spawning of the selected broodstocks should be limited to only six times and these fertilized eggs should be used for larval productions; fertilized eggs should be washed and disinfected with iodine; and commercial broodstock feeds should be used instead of trash fish.
    • Prevalence of economically-important viral diseases in wild shrimp (Penaeus monodon) in the Philippines 

      de la Peña, Leobert D.; Lavilla-Pitogo, Celia R.; Villar, Corina Belle R.; Paner, Milagros G. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      Prevalences of white spot syndrome virus (WSSV) and monodon baculovirus (MBV) were determined using polymerase chain reaction (PCR) as the detection method in wild black tiger shrimp (Penaeus monodon) collected from seven sampling sites in the Philippines. These seven sampling sites are the primary sources of spawners and broodstocks for hatchery use. Samples for PCR comprised DNA extracts from gills for WSSV detection and from hepatopancreas for MBV. As a result, WSSV was detected in shrimp from all sites except Bohol during dry season, and were negative from all sites except Palawan during wet season. However, all the positive shrimp showed no white spots in the carapace. MBV was also detected from all sites except Palawan, Negros Occidental and Bohol during dry and wet seasons, respectively. The prevalences of WSSV and MBV showed seasonal and sex variations, i.e. the prevalence in dry season (April-May) was higher than in wet season (August-October), and the prevalence in female shrimps was higher than in males. A very low prevalence of dual infection with WSSV and MBV was also observed. These results suggest that the viruses have already established in the local marine environment and in wild populations of P. monodon, and spawners collected during dry season could serve as the main source of contamination for vertical transmission of the virus when they spawn.
    • Detection and identification of iridoviral pathogens of freshwater fish in Thailand 

      Kanchanakhan, Somkiat; Polchana, Jaree; Nuanchan, Thanadol (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      An iridovirus or ranavirus survey was conducted in Thailand during April 2003 to March 2004. Five hundred and sixty-six diseased plus healthy fish and frog specimens were examined for the possibility of ranavirus infection or carrier status. The animals were obtained from fish farms, fish markets and at the Aquatic Animal Clinic of the Department of Fisheries. A total of 393 tissue extracts was prepared for virus isolation and 393 DNA extractions were prepared for ranavirus PCR detection. Only two viruses were isolated using EPC cell line. One virus isolate was obtained from diseased ghost fish, Kryptopterus bicirrhis which exhibited white muscle coloration on the dorsal part of the body and had over 50% mortality during quarantine period in a private fish farm. The other virus isolate was obtained from diseased frogs, Rana spp. The frogs were obtained from a private fish farm located in Srakaew Province, eastern Thailand. The diseased frogs were originally imported from Cambodia and showed ulcers or wounds on the rostrum and legs with over 50% mortality. The viral isolate from the ghost fish has DNA type genome and enveloped virus particles. This ghost fish virus did not belong to ranavirus because of negative result on specific ranavirus PCR detection. The viral isolate from the frogs also has DNA type genome and enveloped virus particles. This frog virus gave a positive result in PCR detection indicating, it is a ranavirus. Molecular characterization and comparison showed that this new ranavirus isolate is closely related to Rana tigrina ranavirus, ranavirus AV9803 and frog virus 3 with 99%, 98% and 98% nucleotide homology. However, based on the evolutionary tree, the ranavirus from the diseased frogs, which was originally imported from Cambodia, is a new strain or variant of the genus Ranavirus. This new strain of ranavirus is different to the previous isolates of ranavirus obtained in Thailand. Therefore, movement and control measures for frogs and fish should be in place to prevent the invasion of new ranavirus strain into Thailand and into the region.
    • Detection and identification of viral pathogens of grouper (Epinephelus malabaricus) cultured in Thailand 

      Kanchanakhan, Somkiat; Dolnayadol, Yaowanit; Roongkamnertwongsa, Somporn (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      A virological survey was conducted in brown-spotted grouper (Epinephelus malabaricus) cultured in cages, earthen ponds and pens from April 2001 to January 2002 on the east and south coasts of Thailand. The adult grouper samples exhibited a wide range of clinical signs beginning from darkening of body color with focal distension of the skin to red boil skin, and to appearance of red spot ulcers on the body and head. Diseased fry to juvenile grouper showed darkening of body color and swirling movement. Thirty-five isolates of viruses were obtained from using freshwater fish cell lines, SSN-1 and EPC. These isolates could be grouped into two different groups of fish viruses. One viral group has been identified as a betanodavirus, which belongs to genotype RGNNV (redspotted grouper nervous necrosis virus). RT-PCR tests in this betanodavirus using specific primers to SJNNV (striped jack nervous necrosis virus) were negative, while specific primers to RGNNV showed positive RT-PCR product. The second viral group could be identified as an iridovirus. This grouper iridovirus had some level of similarities to RSIV (red sea bream iridovirus). One set of specific primers for RSIV could give positive PCR product, while the second set of specific primers gave negative PCR result. The grouper iridovirus was found different from Ranavirus. Betanodavirus could infect both adult and fry to juvenile stages of the grouper and seemed to have more significance during November to January or during the dry and cold season in Thailand. The grouper iridovirus seems to cause disease in adult size of the fish with low level of mortality and seems to infect the fish predominantly in August and September or during rainy season in Thailand. These findings indicate that two different viruses are associated with grouper and identified each as Betanodavirus and grouper iridovirus. The new isolate of grouper iridovirus has some level of variations in nucleotide sequences when compared with RSIV gene. There is a need to do more molecular study of this new isolate of grouper iridovirus as well as its pathogenesis.
    • AQD Matters 2020 May - June 

      Ledesma, Rossea H. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2020-07)
      In this issue: a) Sandfish: expensive, endangered, and ecologically essential; b) Genetics expert joins regional workshop on aquatic genetic resources registry dev't; c) Mori completes term as AQD Deputy Chief; d) Expert ...
    • Detection and identification of viral pathogens in marine finfish cultured in the Philippines 

      Lio-Po, Gilda D.; Peñaranda, Ma. Michelle D. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      This is a summary of investigations conducted on 91 disease/mortality cases observed among marine fish: groupers (Epinephelus coioides, E. malabaricus), sea bass (Lates calcarifer), rabbitfish (Siganus spp.), red snapper (Lutjanus argentimaculatus), milkfish (Chanos chanos) and tilapia (Oreochromis niloticus) from 2000 to 2003 at SEAFDEC/AQD and other sources in the Philippines. Eleven established cell lines were maintained namely: GF-1, SBK-2, SSN-1, E-11, BF-2, CFS, EPC, FHM, SHS, WSS2Cl, and WSSK. Among the 52 cases of grouper larvae, fingerlings, juveniles, and broodstocks sampled, viable viral nervous necrosis (VNN) virus was isolated in E-11 and GF-1 cells from 2/8 (25%), 15/26 (57.7%), 7/14 (50%) and 3/4 (75%) cases in 2000, 2001, 2002 and 2003, respectively. This comes to approximately 51.9% (27/52) being positive for viable VNN virus with a virus titer of TCID50 105.0-5.5. Among the 14 rabbitfish case samples examined, 1/5 and 2/3 of the 2000 and 2002 filtrates, respectively, as well as 5/11, 1/2, 3/10 and 1/2 case samples of diseased red snapper, sea bass, milkfish and tilapia samples, respectively, also yielded viable VNN. The isolations of the VNN virus from naturally-infected rabbitfish, red snapper, milkfish, and tilapia are first reports. Cytopathic effects induced by VNN were characterized by vacuolations followed by complete detachment of the inoculated cells after 3-7 days. The presence of vacuolations in the histological analyses of the brain and retina of naturally-infected fish, plus the positive results of RT-PCR tests (one-step and/or nested) for VNN of all viral isolates, further confirmed the identity of the nodavirus. One viral isolate from rabbitfish remains unidentified. These results indicate that VNN caused the mortalities of majority of cases of marine fish epizootics observed in 2000 to 2003 in the Philippines.
    • Development of shrimp (Penaeus monodon) cell culture in vitro 

      Kasornchandra, Jiraporn; Khongpradit, R. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      Primary shrimp cell cultures were successfully developed from lymphoid organ of black tiger shrimp (Penaeus monodon) in double-strength Leibovitz’s L-15 medium supplemented with 15% fetal bovine serum, 1% glucose, 15% shrimp meat extract and 5% lactalbumin hydrolysate. The optimum conditions for primary culture in vitro were obtained in 2 × L-15 medium with an osmolality of 770 mmol/kg at temperature range of 25-28°C. The optimum pH was 7.4. Both epithelial-like and fibroblastic-like cells were observed from lymphoid organ within 2 days incubation. Within three days, 80% confluent monolayers were obtained from lymphoid organ while cultures from other tissues required five days. Cultures were maintained for up to at least 43 days. Only cells from lymphoid organ could be subcultured and confluent monolayers achieved within 10 days post-split. Healthy cultures of the lymphoid cells did not persist beyond the third passage. These primary shrimp cell cultures supported growth of shrimp viruses like WSSV and YHV, and cytopathic effects of these two viruses were characterized.
    • Chlorine disinfection against hepatopancreatic parvovirus (HPV) infection in shrimp (Penaeus monodon) larvae 

      Catap, Elena S.; de la Peña, Leobert D. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      Experiments were undertaken to determine the efficacy of chlorine as a disinfectant in inhibiting HPV infection among P. monodon postlarvae (PLs). Based on histopathological examination, 50 ppm and 200 ppm active chlorine at two different exposure durations (12 and 24 hr), failed to inhibit the transmission of HPV in the experimental PLs. Higher chlorine concentrations, 500 ppm and 1,000 ppm for 24 hr exposure, decreased percentage of HPV infection, but failed to completely inhibit the transmission of the virus in PLs. It is recommended that other disinfecting agents be tested as HPV appears to be resistant to chlorine. Also, the experimental design should be modified in order to actually simulate existence of HPV as an infectious agent in hatchery conditions.
    • Production of polyclonal antibodies (PAbs) against monodon baculovirus (MBV) and hepatopancreatic parvovirus (HPV) 

      Catap, Elena S.; de la Peña, Leobert D. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      Monodon baculovirus (MBV) and hepatopancreatic parvovirus (HPV) are two of the viral pathogens, which infect penaeid shrimps in the Philippines. Polyclonal antibodies (PAbs) to MBV and HPV were raised by immunization of rabbits with the purified virions. The antisera produced were assessed using immunofluorescence antibody test (IFAT), indirect enzyme-linked immunosorbent assay (ELISA) and immunohistochemistry (IHC). IFAT showed intense fluorescent reactions in impression smears and paraffin-embedded sections of MBV-infected P. monodon postlarvae (PLs) but not in smears and/or sections infected with HPV or WSSV. Similarly, IHC tests showed positive coloration in MBV-infected cells but not in sections with either HPV or WSSV. Indirect ELISA test revealed that the PAbs could detect 4 ng (rabbit 1) and 100 ng (rabbit 2) of purified MBV. However, testing of crude shrimp homogenates by indirect ELISA indicated high level cross-reactions (gills of WSSV-infected adult P. monodon, head portions of HPV- and MBV-infected PLs and non-infected PLs). Screening of anti-HPV serum likewise showed intense immunofluorescence and positive red brownish coloration in HPV-infected sections. However, there were also strong cross-reactions observed in sections of hepatopancreas with MBV infection. Overall, the MBV PAbs developed have potential application in the detection of the virus. Further purification of the PAbs is required to minimize background and/or cross-reactions.
    • Development of monoclonal antibody (MAb) against monodon baculovirus (MBV) and hepatopancreatic parvovirus (HPV) 

      Catap, Elena S.; de la Peña, Leobert D. (Aquaculture Department, Southeast Asian Fisheries Development Center, 2005-03)
      Antibody-based detection methods are relatively simple and rapid, aside from being specific and sensitive. Thus, there is a necessity to develop such techniques for early and rapid diagnosis of viral pathogens such as MBV and HPV. In this study, the development of monoclonal antibodies (MAbs) against MBV and HPV employing the hybridoma technology was initiated. Spleen cells from Balb/C mice, immunized with either semi-purified HPV suspension or purified MBV virions were fused with Sp2/0 myeloma cells to produce hybridoma cells. Supernatants from cells which showed good viability and growth were harvested and screened for the presence of antibodies against the two viruses. An indirect immunofluorescence antibody test (IFAT) was optimized to screen these supernatants. Results showed that 84 of the supernatants raised against HPV showed intense immunofluorescent reaction on either hepatopancreas impression smears or paraffin-embedded tissue. Of the 9 MBV supernatants, only 2 showed intense reaction and one showed very weak fluorescence. These results suggest that antibodies to detect these two pathogens could be derived from the hybridoma cells produced in this study.